Comments on: Bow tie, Broccoli and Bell Peppers in Focaccia Sauce

By: Dimple@shivaaydelights

Dimple@shivaaydelights — Fri, 11 Jul 2014 13:50:50 +0000

My kind of food sis x

By: simplyvegetarian777

simplyvegetarian777 — Tue, 01 Jul 2014 00:52:59 +0000

In reply to Butter, Basil and Breadcrumbs. Awwww Prudy! Thanks so much for the nice comment. You brought a big smile on my face.

By: Butter, Basil and Breadcrumbs

Butter, Basil and Breadcrumbs — Mon, 30 Jun 2014 19:03:36 +0000

Welcome to Fiesta Friday, Sonal!! I am loving this pasta dish that you have brought to the table this week!! It looks so delicious. I’ve never heard of LaRosa’s…since it hasn’t made its way north just yet.. But wow, does that sauce sound fabulous! So, you had it on pizza? What a nice change of pace for pizza… Thank you so much for sharing this with all of us… this recipe is printing as I’m typing!! <3

By: indusinternationalkitchen

indusinternationalkitchen — Mon, 30 Jun 2014 02:40:39 +0000

so healthy, yummy and colorful! 🙂

By: simplyvegetarian777

simplyvegetarian777 — Mon, 30 Jun 2014 00:06:23 +0000

In reply to Sophie33. Thanks Sophie. How are you?

By: simplyvegetarian777

simplyvegetarian777 — Mon, 30 Jun 2014 00:05:18 +0000

In reply to Jhuls. :))

By: simplyvegetarian777

simplyvegetarian777 — Mon, 30 Jun 2014 00:04:17 +0000

In reply to Patty Nguyen. It was delish ;)

By: Patty Nguyen

Patty Nguyen — Sun, 29 Jun 2014 23:29:51 +0000

Oh yeah, definitely my kind of sauce!! Mmmm….

By: Jhuls

Jhuls — Sun, 29 Jun 2014 23:04:10 +0000

In reply to simplyvegetarian777.

I can eat it now, Sonal – can’t fast (lady problems). 🙁 Thanks, btw! 😀

By: Sophie33

Sophie33 — Sun, 29 Jun 2014 21:51:34 +0000

This is new for me but it looks very appetizing & interesting too! A must make, for sure! X