Comments on: Lentil Dal Curry Instant Pot Recipe with Mint & Garlic

By: simplyvegetarian777

simplyvegetarian777 — Thu, 16 Feb 2023 01:38:07 +0000

In reply to Sophia Wilson. So glad to know that you liked it!

By: Sophia Wilson

Sophia Wilson — Thu, 16 Feb 2023 01:33:30 +0000

Easy to make and delicious. I didn’t use green chilli or temper. I served over black rice in a bowl and topped with steamed green beans and chopped avocado . Highly recommend.

By: simplyvegetarian777

simplyvegetarian777 — Mon, 07 Dec 2020 01:21:48 +0000

In reply to Caitlyn. Hi Caitlyn, Thanks for trying. Tadka makes the whole lot of difference and adds to the flavors of the dal. Otherwise, it’s simple booking the dal with simple spices.

By: Caitlyn

Caitlyn — Mon, 07 Dec 2020 01:18:09 +0000

I made this exact tonight and didn’t feel like it had a lot of flavour. However I didn’t make the tadka so maybe that’s why?

By: simplyvegetarian777

simplyvegetarian777 — Tue, 03 Sep 2019 21:49:58 +0000

In reply to Kirsten. I have seen people cooking lentils and chicken together. May be use minced meat.

By: Kirsten

Kirsten — Tue, 03 Sep 2019 17:52:53 +0000

I know it’s a vegetarian dish, but could you do diced chicken with it? Maybe brown the chicken pieces on the sauté mode too? What do you think?

By: simplyvegetarian777

simplyvegetarian777 — Wed, 19 Dec 2018 01:39:17 +0000

In reply to Parinitha Shetty. Thank you so much Parinitha. I am so glad that kids liked it too.

By: Parinitha Shetty

Parinitha Shetty — Sat, 15 Dec 2018 17:51:53 +0000

Made this two days back and my kids and I loved it. Thanks a lot Sonal for such an easy and yummy recipe 🙂

By: simplyvegetarian777

simplyvegetarian777 — Thu, 13 Dec 2018 23:44:01 +0000

In reply to Lauren Vavala | DeliciousLittleBites. Lauren - it’s an Indian style red lentil stew.

By: simplyvegetarian777

simplyvegetarian777 — Thu, 13 Dec 2018 23:43:32 +0000

In reply to Jacque Hastert. It’s so creamy and buttery Jacque. Very comforting indeed.