Comments on: Palak Paneer or Saag Paneer with Mung, cooked in 1 tsp oil ! Healthy and Tasty! Vegan Options mentioned.

By: simplyvegetarian777

simplyvegetarian777 — Tue, 26 Aug 2014 00:18:50 +0000

In reply to afracooking. :)

By: afracooking

afracooking — Mon, 25 Aug 2014 19:50:17 +0000

Yeap, I am one of these people that drool over a saag paneer. I am still working on perfecting mine so will certainly save your recipe – love the idea of serving it with mung wraps!

By: simplyvegetarian777

simplyvegetarian777 — Mon, 25 Aug 2014 13:04:33 +0000

In reply to Patty Nguyen. :))))

By: Patty Nguyen

Patty Nguyen — Mon, 25 Aug 2014 02:46:01 +0000

I love how your food looks delicious…and just happens to be healthy! Win win!

By: simplyvegetarian777

simplyvegetarian777 — Sun, 24 Aug 2014 19:18:54 +0000

In reply to lapetitecasserole. Pleasure is all mine :). I am glad that you liked it!

By: simplyvegetarian777

simplyvegetarian777 — Sun, 24 Aug 2014 19:16:51 +0000

In reply to apuginthekitchen. I do that often Suzanne. I love breads but I love my curries just like that :).

By: simplyvegetarian777

simplyvegetarian777 — Sun, 24 Aug 2014 19:15:58 +0000

In reply to Nancy. Nancy :))))))).

By: simplyvegetarian777

simplyvegetarian777 — Sun, 24 Aug 2014 19:15:14 +0000

In reply to spiceinthecity. It was delish and healthy.

By: simplyvegetarian777

simplyvegetarian777 — Sun, 24 Aug 2014 19:14:39 +0000

In reply to Chitra Jagadish. Thanks Chitra. The dals give palak a good body.

By: lapetitecasserole

lapetitecasserole — Sun, 24 Aug 2014 14:15:40 +0000

Beautiful Sonal! Palak paneer is one of my most preferred Indian plate… it’s so yummy! Thanks a lot of bringing this touch of India at FF!