Raise your hands, if you “love” fried rice!! Raise your hands, if you do not “love” fried rice!! Seriously? How could you? Fried Rice is one of the most known dish from the Chinese Cuisine, all over the world. I have eaten this in India as well as in America. One dish, which is prepared similarly…
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Vegetable Korma and Onion Pulav
Vegetable Korma and Onion Pulav is a delicious and delicate combination of Ingredients, Spices and Textures. Korma is a flavorful curry base with addition of vegetables or protein of choice. Onion Pulav is a delicate rice preparation made with ghee, onions and basmati rice. Vegetable Korma and Onion Pulav This is a guest post…
Cambodian Vegetable Stir Fry with Peanut Sauce – A Budddha Curry
Cambodian Vegetable Stir Fry with Peanut Sauce – A Budddha Curry Cambodian Vegetable Stir Fry with Peanut Sauce – A Budddha Curry is a delicious way to savor the East Asian Curries. The textures and the flavors of the dish are so comforting and calming that you actually feel at peace after eating it. When…
Guest Post by Sujatha : Beans Usili
Phew last week was so very busy that for me the March is already over :). But the fact is that March is stretching long. The spring break is around the corner and I am still discovering some new bloggers who are so sweet and so talented. I met Sujatha at a Facebook forum called…
Meatless Mondays : Black Bean Soup
Black bean soup was introduced to me at Panera’s, almost 7-8 years ago. Vegetarian meal was not easily available back then in any cafés. I was trying to read the meals displayed on the board, marked with V in the lunch rush hour and I have to tell you that Panera’s is packed everywhere for…
Meatless Mondays : Soy Bean Nuggets and Soy Bean Dip
It’s Monday again and it’s Meatless. I have this totally new and fun dish ready for you, made totally out of Dried Soy beans as base. I am loving this movement more and more. It is actually reaching out to schools and colleges and requesting them to keep the school and college and community cafetarias,…
Mung Rice Spinach Mash or Spinach Khichadi : 30 Minutes and Under Meals / Vegan and Vegetarian
I don’t remember how many times have I started my post with it’s very cold here but the fact is it is very cold here. I have actually heard people say that it is the worse winter in last 30 years. Can you believe it? Well in a weather like this, we all crave for…