American Breakfast Hash American Breakfast Hash is the way to indulge for brunch over the weekend, especially when looking for some comfort. The hero of this dish is Potato. Potato and comfort are synonym of each other. Don’t you agree with that? American Breakfast Hash is not only hearty and comforting, it has the colors…
brunch ideas
Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free)
Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free) is an excellent snack to treat your family or friends over a cup of chai. Crispy from outside with sesame seeds adding to the texture and soft and comforting from inside. When I popped the first one in my mouth, my heart took a happy…
Bread Poha / Upma
Bread Poha reminds me so much of Bread Stuffing made during Thanks Giving to serve as one of the main side dishes. The only difference is that it is curried instead of poultry seasonings. Another similarity if I have to choose is, it resembles the Italian Salad that is made with left over stale…
Ragi Vermicelli – Diabetes Friendly Thursdays
Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, Read this link! view more DFT recipes, Click here! Ragi Vermicelli Team DFT celebrates Raksha Bandhan which represents the love and respect between siblings along with Onam which is reminiscent of Kerala’s agrarian past, as it is considered to be…
Mushrooms Jalapeño Cheddar Grilled Cheese Sandwich – Meatless Monday
Julie, an amazing blogger and truly a hostess at heart, had posted these gorgeous Manchego Grilled Cheese Sandwiches, 2 weeks ago. She had this melting manchego cheese with mushrooms and spinach going on as filling. My eyes had popped out at those images and my tongue drooled over and over again. I had promised Julie…
Kala Chana (oil free) by Shailja and Potato Spinach Patties by Ruchi Airen! (Vegan and Vegetarian)
I have been trying some fellow bloggers lovely creation at home these days. I think I will dedicate a day every week where I will pick a bookmarked post of a fellow blogger friend and cook as is without altering or adapting the recipe and post on my blog with their recipe links but my…
Potato and Gouda Cheeseballs in paniyaram pan or Danish Aebleskiver Pan (Not fried)
Recently lot of my blogger buddies have been posting potato balls or fritters or cutlets of some type, which may include cheese or not. Andy’s Arancini, Shikha’s vegetable and cheese cutlets, Sam’s Dahi/Yogurt Kebabs, Andy’s sweet corn kebabs, Shailja’s Potato and Herb Croquettes and many more. My mom used to make corn cheese fritters when…
Chhole Amritsari and Kulcha , a slightly dry chickpeas curry from the region of Punjab in India and an unleavened flat bread from the same region. A match made in heaven.
Recently, Namrata of My food tapestry had posted Amritsari Chane. the moment I saw that post, I had fallen in love with it. Amritsar is a beautiful city in the state of Punjab, India. It is famous for The Golden Temple and Food! The Amritsari food is matchless. And today I bring the most famous…
Sweet and Savory French Crepes…..fa la la la…Santa Claus is coming to eat them all…..lol.. :)
Yummy Yummy Yummy! That’s all I can say…rest you have to try for yourself and tell me 🙂 . Loads of season’s wishes to everybody out there,my dear friends and family. Have a great holiday and make merry. This post marks my festivities. Merry Christmas everybody! Well this post is special to me. It’s a…