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canadian Lentils

Red Lentil Stew / Moroccan Harira (vegetarian version) – Diabetes Friendly Thursdays

April 22, 2015 by 15 Comments

   Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, read this link. To view more DFT recipes, Click here! Red Lentil Stew / Moroccan Harira The DFT team brings Diabetes Friendly Soups this week! Thank you Shailja, Prachi, Sarika, Swati, Anupama, Apsara, Chahat, Suchitra!    The recipes keep evolving…

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Filed Under: Diabetes Friendly Thursdays & Healthy Recipes, Soups and Stews, Uncategorized Tagged With: canadian Lentils, carrots for diabetes, chili flakes, cilantro, cinnamon, coriander, dal shorba, DFT, Diabetes Friendly Thursdays & Healthy Recipes, diabetes good recipes, diabetes management, diabetes nutrition, harira recipe, harira vegetarian recipe, heart healthy recipe, lal masoor, lemon juice, lentil recipes, mid east recipes, moroccan recipes, parsley, pomogrenate seeds, red lentils, stew, turmeric, vegan recipes, vegetarian soup, weigh tvwatchers recipe

Lentils & Eggplant Stew in Mint & Sumac – Canadian Lentils Recipe Revelation Challenge

February 19, 2015 by 24 Comments

I almost forgot that I had registered for 2 categories in Canadian Lentils Recipe Revelation Challenge. One was for the appetizers where I created the Lentils and Kale Vegan Sausages and the other category was Main. I created this flavorful and bold stew mixing the flavors of whole black lentils and meaty eggplants. The addition…

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Filed Under: Diabetes Friendly Thursdays & Healthy Recipes, Indo Fusion, Middle Eastern, Uncategorized Tagged With: aubergines, baingan, bell peppers, brinjal, canadian Lentils, cumin, diabete friendly recipes, eggplants, garlic, healthy lunch ideas, heart healthy recipes, lentils, low cholesteol recipes, masoor dal, mint, onions, recipe challenge, soup, stew, sumac

Red Lentils & Kale Power house Vegan Sausages in Dill & Paprika Butter – A Canadian Lentils Recipe Revelation Challenge Entry!

February 13, 2015 by 25 Comments

Canadian Lentils is an official mark of Saskatchewan Pulse Growers (SPG). SPG is a non-profit organization that represents 18,000 of the pulse crop producers in Saskatchewan. It has a legislated mandate to build a prosperous pulse industry in the region and promote sustainable growth, innovation and success through collaboration, leadership and support. While going through…

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Filed Under: Appetizers & Snacks, Diabetes Friendly Thursdays & Healthy Recipes Tagged With: canadian Lentils, diabetic friendly, healthy le til recipes, heart healthy recipes, kale, lentil preparations, recipe revelation challenge, red lentils, vegan sausage, weight loss recipes

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