• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

simplyvegetarian777

Easy, Efficient & Delicious Vegetarian Recipes

  • Home
  • About
  • Recipe Index
    • Air Fryer Recipes
    • Appetizers & Snacks
    • Desserts
    • Instant Pot Recipes
    • Soups and Stews
  • Contact

chickpea flour

Besan Toast

Besan Toast

May 15, 2016 by simplyvegetarian777 7 Comments

Besan Toast Besan Toast makes the best breakfast or brunch dish. It is satisfying, comforting, healthy and super delicious. If you are a fan of Deep Fried Bread Pakoda, then you are in for a treat my friend. These are close cousins of Bread Pakoda but much healthier since they are pan grilled and almost…

Read More

Filed Under: 30 minutes and under Recipes, Appetizers & Snacks, Breakfast & Brunch, Indian Food, Snacks, Uncategorized Tagged With: besan, Besan Toast, bread recipes, breakfast & brunch recipes. vegetarian, chickpea flour, cilantro rice, coriander leaves, easy snacks, good snacks for kids, green chili, healthier recipes, healthier version of bread pakoda, kids friendly recipes, light bread pakoda, onions, recipe with chickpea flour, simplyvegetarian777 recipes, sonal vegetarian 777 blog, vegan

Methi Pyaaz ki Kadhi

Methi Pyaaz ki Kadhi

December 11, 2015 by simplyvegetarian777 14 Comments

Kadhi is our family favorite! Kids, Amit, both sides of the family – all the people in the family are ardent fan of this dish. Every region of India has a different version of Kadhi, which is made with besan (chickpea flour) and sour yogurt. Yogurt is kept at room temperature for 10-12 hrs and…

Read More

Filed Under: Curries, Indian Food, Uncategorized Tagged With: besan, chickpea flour, Culinary bowl, cumin seeds, Curry, desi khana, fenugreek leaves, ghee, haldi, how to make methi kadhi?, how to make methi ki kadhi, Indian cuisine, Indian curries, Indian regional food, Indian-American Kitchen, kadhi, kadhi variety, kalonji, methi dana, Methi leaves, methi Pyaaz ki kadhi, onion, pyaaz, simplyvegetarian777 recipes, Sonal blog 777, Sonal Gupta blog 777, turmeric, variety of kadhi, yogurt

Besani Roti

November 14, 2015 by simplyvegetarian777 20 Comments

Besan is Chickpea Flour and Roti is Indian Flatbread ! I have vivid memories of this Roti being served in most of the Indian weddings in UP, Delhi and Punjab region, especially in winters. I am laughing as I remember that it used to take time on this Roti ka stall, since it was cooked…

Read More

Filed Under: Breads, Breads, Breakfast & Brunch, Indian Food, Uncategorized Tagged With: ajwain, amazon, American kitchen, besan, breakfast, brunch, carom seeds, chickpea flour, desi khana, dinner green chillies, flat breads, garam masala, ginger, google recipes, how to make Besani Roti, Indian, Indian cuisine, Indian wedding menu breads, lunch, lunch box ideas, non leavened flat breads, onion, punjabi khana, roti, simplyvegetarian777 recipes, Sonal Gupta blog 777, UP ka khana, whole wheat flour, yogurt

Pyaaz ke Pakode / Onion Bhajiyas / Onion Fritters – Meatless Monday

September 13, 2015 by 16 Comments

Pyaaz ke Pakode aka Onion Bhajiya as popularly known in UK, is a delightfully sinful snack. Now don’t tell me that you have never heard if it. If you are an Indian food buff and often go to buffets at the restaurants here, these are pretty much a regular feature, everywhere.    The pakode or…

Read More

Filed Under: Appetizers & Snacks, Indian Food, Meatless Mondays, Snacks, Uncategorized Tagged With: a meatless recipe, besan, bhajiya, bhajji, chickpea flour, deep fried, desi khana, fritters, gluten free recipe, how to make kanda bhajji, kanda, making onion bhaiyas at home, meatless monday, Meatless Mondays, onion, pakode, popular indian snacks, pyaaz, pyaaz ka pakoda, rice flour, street fiod snack, vegan, Vegetarian

Vegetable Pancakes or Vegetable Chila Mix : Egg free!

April 20, 2014 by Leave a Comment

   There is a dish called Chilla or Pooda prepared in India. It is a savory pancake made with different beans and flours. It has good carbs along with protein and fiber. Traditionally the chillas are made with either Chickpea flour/Besan or Mung flour, where mung is soaked and then ground into fine paste to…

Read More

Filed Under: 30 minutes and under Recipes, Breakfast & Brunch, Indian Food, Snacks, Uncategorized Tagged With: besan, chickpea flour, chillas, cornmeal, mixed flour chillas, mung dlour, poodas, pudlas, rice flour, savory pancakes, urad flour

Kesari Nan Khatai : Saffron and Cardamom infused Indian Short breads

November 28, 2013 by simplyvegetarian777 28 Comments

Crispy and Tender Nan Khatai is a close cousin of Dutch Butter Biscuit, or if I may say…Indian adapted version of Dutch butter biscuits. When Dutch started trading in India, near the end of 16th century, they set up their own bakery in Surat, the biggest trading port then to trade with western world. When…

Read More

Filed Under: Desserts, Indian Food, Uncategorized Tagged With: besan, cardamom, chickpea flour, elaichi, ghee, how to make nan Khatai at home?, Indian cookies, kesar, refined sugar, saffron, semolina, shortbread, suji

Primary Sidebar

Looking for a Recipe? SEARCH HERE!

Top Posts

Spinach & Ricotta Crescent Rolls
Instant Pot Saag Paneer Recipe
Air Fryer Shishito Peppers Recipe
air fryer bread pizza recipe
COPYRIGHT © 2019 · SIMPY VEGETARIAN 777 · PRIVACY/DISCLOSURE · Log in