Few months ago, a UK based e-magazine Fresh View Magazine had contacted me over Twitter, requesting an article and recipes on Indian Cuisine. I agreed delightfully. They said that they can’t pay me but will publicize enough. I didn’t mind at all since I take a lot of pride in introducing my cuisine with more…
easy indian recipes
UP style Aloo Tamatar ki Sabzi & Khasta Paranthe
Are you drooling yet? NO? Well see some more then :). It is one of the most common food affair in the households of Uttar Pradesh. A no garlic and no onion recipe, which is just bursting with flavors and so easy to make with only few ingredients. It is funny that where the rest…
Aam Panna, a summer’s delight!
Ah! It’s been a while that I popped into Fiesta Friday, hosted by none other than Angie! I have missed it for sure but it’s been crazy busy lately. Trying to establish Diabetes Friendly Thursdays, finalizing on details and enroping interested bloggers to create a team and etc etc…not to forget my “super stretched” relocation. Ugh! Well,…
Oats Pongal
Pongal is a festival celebrated in Southern India, mainly in Tamil speaking Communities. This indicates the end of good harvest season and a symbol of new and good beginings. I might not have all the information about the festival, but one thing I know is that it is associated with good food too like any…