Gudh Til ki Meethi Mathri – Baked is a delicious version which is not deep fried and still very delicious. It is a very common sweet cracker, made often in Indian households during winter time. Gudh and Til both are warm in nature and keeps the cold at bay. If you are wondering what does…
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Green Chilli Pickle : Spicy but obvious, Sour and Sweet to balance it all!
Winter is a pickling season here. Chillies, carrots, turnips, cauliflower and much more gets pickled and stored for the whole year. I tried my hand on different chilli pickle this time. Normally I make a quick one but this time I wanted more flavors from one pickle. Hence added some sour and some sweet to…