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Indian breads

Missi Roti

Missi Roti

November 29, 2015 by simplyvegetarian777 13 Comments

I had blogged Besani Roti few days ago! When I posted it on the social media, many people asked me if this is the same Missi Roti, that the restaurants serve. I was surprised to see people calling Besani as Missi Roti! Technically, they both fall in the same “Missi” category since they both are made from chickpea flour…

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Filed Under: Breads, Breads, Uncategorized Tagged With: black gram flour, flatbread, gehu atta, how is Missi Roti different from Besani Roti, Indian breads, Indian-American Kitchen, Kala Chana Besan, Missi Roti, original Missi Roti, unleavened breads, whole wheat flour

Mixed Grain Cauliflower Roti / FlatBread

September 23, 2014 by 21 Comments

There are days, when I don’t want regular lunch. I come back tired and I want to eat something more hearty and something that has lot of flavors. I had made this Roti / Flatbread, a few days ago. Thought of sharing with you all :). Sometimes change is good and most welcomed on a…

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Filed Under: Breads, Breads, Indian Food, Uncategorized Tagged With: besan, cauliflower, chapati, flat breads, gehu ka atta, Indian breads, millet, mixed flour roti, onion, radish, roti, whole wheat flour

Rakshabandhan Special Menu, North Indian Style

August 6, 2014 by 29 Comments

Rakshabandhan is a festival of fun, celebrating siblings love, kite flying, eating food and loads of it with some friendly sibling teasing and rolls and bouts of laughter. Typically, Rakshabandhan is celebrated where a sister ties a holy thread on her brother’s wrist and brother promises to protect her for life long and makes sure…

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Filed Under: Collections, Festival Tagged With: atte ke ladoo, besan ke ladoo, bundi ka raita, dal amritsari, dhodha, dum aloo, festive recipes, gond wali cookies, gulab jamun, Indian breads, Indian curries, jeera pulav, kaddu ki sabzi, kadhai paneer, mung dal poori, naan, poori, rase wale aloo, recipes from Punjab, recipes from Uttar Pradesh, rumali roti, soy biryani

Bhatura : A deep Fried Leavened Bread from Northern India

January 5, 2014 by 60 Comments

Bhatura….what can I say about this sinfully delicious bread. They are golden, they are crispy, they are soft..and they are just full of oomph ;). When everybody is starting their new year with good eating resolutions and more work out etc etc…I am just spinning dishes in my kitchen. No we don’t eat this way…

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Filed Under: Breads, Breads, Indian Food, Uncategorized Tagged With: bhatura, bhature, chana bhatura, chhole bhature, deep froed breads, Indian breads, jndian street food

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