This Instant Pot Palak Paneer Recipe is super delicious and easy to make. And the best part is that you can make it on a busy week day too. Although it is popularly known as SAAG PANEER in USA. Easy Instant Pot Palak Paneer Saag Paneer Recipe PALAK PANEER or SAAG PANEER is the most…
palak
A complete Indian Meal
Few months ago, a UK based e-magazine Fresh View Magazine had contacted me over Twitter, requesting an article and recipes on Indian Cuisine. I agreed delightfully. They said that they can’t pay me but will publicize enough. I didn’t mind at all since I take a lot of pride in introducing my cuisine with more…
Gobhi Anaar Pulav with Spinach Garlic Raita – Diabetes Friendly Thursdays
Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, Read this link! To view more DFT recipes, Click here! Gobhi Anaar Pulav with Spinach Garlic Raita Celebrate the Eid Dinner with Team DFT’s Biryanis and Pulavs! Eid Mubarak! It is the celebration time for many across the…
Lauki Palak Pakoda (Bottle Gourd Spinach Fritters – Diabetes Friendly Thursdays
Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, read this link! To view more DFT recipes, click here! Lauki Palak Pakoda (Bottle Gourd Spinach Fritters) Team DFT created magic this week. “Unfrying the Fried Snacks” was the challenge and it was well received! Lauki is bottle gourd…
Palak Paneer, Restaurant Style and Lachcha Parantha, a flaky unleavened flat bread! Wishing everybody a very happy and peaceful 2015!
Wishing all my dear family, friends and readers a very peaceful, happy and beautiful 2015! My resolution for 2015 would be to find peace with myself. Stop complaining! Conquer my own evils! Okay now, raise your hands if you like Palak Paneer! Palak is Spinach and Paneer is Indian cottage cheese, very similar to ricotta…
Kala Chana (oil free) by Shailja and Potato Spinach Patties by Ruchi Airen! (Vegan and Vegetarian)
I have been trying some fellow bloggers lovely creation at home these days. I think I will dedicate a day every week where I will pick a bookmarked post of a fellow blogger friend and cook as is without altering or adapting the recipe and post on my blog with their recipe links but my…
Mustard Leaves and Spinach Mash with Corn Flat Bread / Sarson Da Saag n Makki di Roti
Yum yum yum….and more…chomp chomp chomp…and more…lick your fingers… 😉 Feeling the food with hands and dipping your flatbreads in luscious greens and curries and then enjoying each and every bite….chew slowly..close your eyes…feel the textures and flavors…..ooooh…journey to the other world.. I am telling you :). Breads and curries are to be enjoyed with…