Easy Air Fryer Corn on the Cob Recipe
Air fryer Corn on the Cob is super yum, easy and quick to make. It is a great snack or a perfect side to any meal.
Servings: 4 people
Calories: 9kcal
Equipment
- mixing bowl to make seasoning
Ingredients
- 4 ears of Corn on the Cob
- 4 sprays of Olive Oil Spray
Seasoning option 1
- Lemon juice, salt, red chili powder
Seasoning option 2
- Salted Butter
Seasoning option 3
- Lime juice, salt, tajin, cojita cheese, cilantro leaves
Instructions
ALWAYS READ THE COMPLETE RECIPE BEFORE STARTING. GATHER INGREDIENTS. ALSO ALWAYS READ THE NOTES FOR MORE OPTIONS AND TIPS.
- First of all, de-husk the corn on the cob and then remove the silks on the corn. Further wash it under the running water and pat these dry with a towel.
- If your air fryer needs pre-heating, then pre-heat for 5 minutes at 400*F. Although it is not necessary.
- Now place the corn on the cob inside the air fryer basket. Further spray the corns lightly with some olive oil.
- Air-fry the corn on the cob for 15 minutes at 400*f for lightly roasted corn. Flip it midway for even roasting.
- If you want your corn to be more toasted (like I do), then air fry it for 20-25 minutes depending upon how dark you want.
How to season the Roasted Corn?
- My favorite way to season the roasted corn is rubbing it with lemon juice, salt, red chili powder. I do add some chaat masala for that extra kick. This is the Indian Street Style Corn.
- You can rub the roasted corn with salted butter.
- Make it your favorite Tex-Mex style Roasted Corn by rubbing it with lime juice, tajin and top with cojita cheese & cilantro.
When to serve the Air Fryer Corn on the Cob?
- You can serve these as a side dish to your meal. This is a filling simple side dish.
- Eat it as a snack or a mini meal. Corn on the cob is filling and delicious.
- You can remove the kernels of roasted corn and use it in Salads or Salsa. So good!
Oven Roasted Corn on the Cob
- Pre-heat oven at 425*f. Then spray the corn with some olive oil and roast them in a baking tray for 20-25 minutes till done to your liking. Flip in between for even cooking.
Notes
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PRO-TIP: Do not Stack or over fill: To get the perfect roasted corn, make sure there is room between the cobs for the air to circulate and do not stack.
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What should I do if corn on the cob does not fit inside the air fryer?
If the corn on the cob is too big for your air fryer basket, then break them into halves and fit inside. Make sure not to over-crowd the basket. You might have to do the corn in 2 batches depending upon the size of your air fryer.How to store the leftovers?
Simply refrigerate the leftovers in airtight container.How long will it stay good in refrigerator?
It should stay good for 2-3 days.How to re-heat roasted corn on the cob?
Re-heat the corn on the cob in air fryer at 400*F till warm enough to eat.Can I roast the Frozen corn in air fryer?
Yes you can. Take out frozen corn and thaw it completely. Pat it dry with paper towel. Now air fry at 400*F for 15-20 minutes till your desired liking. Frozen corn will take more time than the fresh ones.How to choose perfect corn for roasting corn in air fryer?
- Silks: Check the silks/long hair of the cob peeping out of the husk. If they are soft and light brown in color, the corn is fresh inside. But if the silks are dark brown in color and look dry then that means the corn is old.
- Husks: The green leaf like husks that wrap around the corn should be bright green free from lots of brown spots or little holes at the tops. Those little holes mean there are probably worms in the corn. The husks should be clinging to the corn wrapping it fairly tightly. If the husks are damp that is sign that the corn is fresh and a good pick. Avoid yellow pale looking husks. ALso look for mold signs.
Why should you Roast the Corn in Air Fryer?
- This is a simple straight forward recipe with minimum ingredients and still so delicious. It is a fail proof recipe.
- Air fryer corn on the cob is time-efficient recipe. The corn gets cooked in very less time as compared to outdoor grill.
- You can easily customize the roasted corn. The corn can be either roasted light or dark. I have you covered with both kind of timings.
- You can pick the seasoning of your choice. Either smother with butter or rub the roasted corn with lemon, salt & red chili powder.
- Air fryer corn can be served either as a side to a meal or as an evening snack. You can also use the roasted corn kernels to make salads or salsa.
SOME OTHER AIR FRYER VEGETARIAN RECIPES FROM THE BLOG
Roasted Beets Baked Potato Eggplant Parmesan Buffalo Cauliflower Wings Asian Cauliflower WingsKITCHEN GADGETS USED IN THE RECIPE
Air fryer Some other gadgets to consider if you like air frying Air fryer Accessories Mixing Bowls Air fryer Parchment Paper Measuring Cups & Spoon Chopping board & KnifeNutrition
Serving: 4people | Calories: 9kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 3mg | Fiber: 1g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg