Paneer Achari

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You might think that didn’t we see something Achari and something paneer recently on her blog? Well yes! I recently posted Gobhi Achari and Paneer Korma Curry. It was loved by so many people. 


So why rushing with another paneer or Achari recipe? It’s been few days that I cooked in my kitchen any real food, since the house is up on sale and showing. No cooking! No curry smells! But today, I gave in. It was enough eating out and dwelling on frozen. Family loves paneer and so it had to be a hit. But repeating the same recipe, is so boring…..therefore came up with a twist in paneer curry. Though kids were not much happy since they love their Paneer Butter Masala, but Amit licked it off! 

Now off to the recipe! Here is how I made it!


Serving Suggestions – You may serve it with naan, roti, rice, cumin rice. 

Notes

1. Cornflour is used for stabilizing the yogurt. You may use refined flour instead. Or skip it.

2. I added cream to balance the flavors. Yogurt alone makes it too tart and cream alone will make it too sweet. So I mixed both. You may opt for one.

Enjoy with family and friends!

Sonal

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18 Comments

  1. Crazy woman !! take some rest. Recipe, undoubtedly looks delicious 🙂 , but come on, there are tons of other things to do…….like selecting what to pack and what to give away…….tedious job ! :/

  2. You did it again- when will I ever get around to making one of your paneer dishes!??! Looks gorgeous! So stressful to be selling your house :/ The WORST. Best wishes to sell it ASAP so you don’t have to clean all day for very long!

    1. Thanks Josette! I hope you understand my delay in sending you the spices. It’s crazy bizarre here. I want to send you a bunch of different samples and have to make it. Once the house sells in time, I can make a batch and then send you some.