• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • About
  • Recipe Index
  • Contact
  • Subscribe
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
simplyvegetarian777

Bread Rolls, pan Grilled! Mother’s Day Special!

Published on May 9, 2015 by

 Bread Rolls bring back lot of memories from childhood! They were stuffed with potato stuffing and then rolled & sealed to deep fry till golden brown. One bite and splurge of oil and yumminess used to make us go for more.  I know my mum’s love for these beauties. She would not prepare the fried stuff often but once in a while she would treat us with deep fried snacks. Time has passed and these have become a fond memory. I am not a child anymore and my mum is not that young either so I pan grilled these and used multi grain bread. The only thing that went amiss in these is the splurge of oil in that first bite 😜.

Happy Mother’s Day ma! My healthy treat for you though you would have preferred the fried ones…but you know me! 😉

<

p style=”box-sizing:border-box;margin-right:0;margin-bottom:1.4em;margin-left:0;padding:0;”>

Bread Rolls, Pan Grilled


  

Kitchen Equipments Required

Chopping board, grater or masher, 2 heavy bottom pans, stirring spoon, flat spatula, a bowl of water, rolling pin, knife.

Ingredients 

Bread slices – 3 large or 5-6 regular. Use white, wheat or multigrain.

Potato – 2 small, boiled, peeled and mashed or grated fine.

Onion – 3 tbsp, finely chopped 

Oil – 1tsp + 1 tbsp

Mustard seeds – 1/2 tsp

Urad dal – 1/2 tsp

Chana dal – 1/2 tsp

Turmeric – 1/4 tsp

Red chili powder – 1/4 tsp

Coriander powder – 1 tsp

Salt to taste 

Method 

Making the Potato Stuffing

1. Take the heavy bottom pan and heat 1 tsp oil in it. Add mustard seeds, urad and chana dal and sauté on medium heat for few seconds. Add onions and cook on medium heat for 2 minutes till slightly browned.

2. Now add the spices as mentioned above. Stir and add mashed or grated potatoes. Stir and cook for 2 more minutes. Potato stuffing is ready. Switch off and cool it down.

Preparing the Bread Rolls – refer to the pictogram as given below.

1. Take a slice of bread. Sprinkle some water on it. Gently flatten with rolling pin. 

2. Divide the stuffing in equal 3 or 5-6 portions. 

3. Place one portion of potato stuffing on the middle of the flattened bread.

4. Bring the sides of the bread to center and with wet hands, close the seal on top. Prepare all of the bread slices like wise.

Pan Grilling the Bread Rolls

1. Heat 1 tbsp oil in the heavy bottom pan. Then lower the temperature of the flame.

2. Place the stuffed bread rolls in the hot pan with seam side down. 

3. Grill these on slow flame from both the sides till golden brown.

4. Take these off and serve warm. You may cut these or serve as is with ketchup or hot sauce or chutney.

 Pictogram for steps! 
Happy Mother’s Day to all of you!

Sonal

Related

Filed Under: Appetizers & Snacks, Breakfast & Brunch

Search on Amazon for your favorite products.

Previous Post: « Tropical Coolatta – a mango and pineapple medley!
Next Post: Saffron Mango Shake »

Reader Interactions

Comments

  1. Mr Fitz

    May 11, 2015 at 4:51 am

    Lovely indeed! Yet imagine in pakora batter and deep fried!!! Yikes!!

    Reply
    • simplyvegetarian777

      May 11, 2015 at 1:15 pm

      Not a bad idea if my metabolism could handle it! Good
      Old childhood days!

      Reply
      • Mr Fitz

        May 11, 2015 at 1:58 pm

        Mine too I think! I do gaze at them in amabala sweet centre every now and then

        Reply
  2. Mr Fitz

    May 11, 2015 at 4:51 am

    Lovely indeed! Yet imagine in pakora batter and deep fried!!! Yikes!!

    Reply
    • simplyvegetarian777

      May 11, 2015 at 1:15 pm

      Not a bad idea if my metabolism could handle it! Good
      Old childhood days!

      Reply
      • Mr Fitz

        May 11, 2015 at 1:58 pm

        Mine too I think! I do gaze at them in amabala sweet centre every now and then

        Reply
  3. chefceaser

    May 10, 2015 at 3:25 pm

    Reblogged this on Chef Ceaser.

    Reply
  4. chefceaser

    May 10, 2015 at 3:25 pm

    Reblogged this on Chef Ceaser.

    Reply
  5. [email protected]

    May 10, 2015 at 9:05 am

    Looks like pan-grilled perfection!! 🙂 Happy Mother’s Day to you, Sonal!!

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:48 pm

      Muaaah Josette! A fabulous one to you as well ❤️

      Reply
  6. [email protected]

    May 10, 2015 at 9:05 am

    Looks like pan-grilled perfection!! 🙂 Happy Mother’s Day to you, Sonal!!

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:48 pm

      Muaaah Josette! A fabulous one to you as well ❤️

      Reply
  7. Gerard Villanueva

    May 10, 2015 at 8:36 am

    These look so delicious Sonal! Totally new and exotic to me.
    Have a great day!

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:48 pm

      Thank you Gerard so much. How are you?

      Reply
      • Gerard Villanueva

        May 11, 2015 at 5:32 am

        Doing fine thank you, I hope all is well with you!

        Reply
  8. Gerard Villanueva

    May 10, 2015 at 8:36 am

    These look so delicious Sonal! Totally new and exotic to me.
    Have a great day!

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:48 pm

      Thank you Gerard so much. How are you?

      Reply
      • Gerard Villanueva

        May 11, 2015 at 5:32 am

        Doing fine thank you, I hope all is well with you!

        Reply
  9. Aruna Panangipally

    May 10, 2015 at 8:03 am

    Bread rolls are the bestest, aren’t they? I love the way you have modernized this traditional favourite and made it more healthy.

    Happy Mother’s Day, Sonal. 🙂

    Reply
  10. Aruna Panangipally

    May 10, 2015 at 8:03 am

    Bread rolls are the bestest, aren’t they? I love the way you have modernized this traditional favourite and made it more healthy.

    Happy Mother’s Day, Sonal. 🙂

    Reply
  11. Sadia Mohamed

    May 10, 2015 at 4:26 am

    Delicious..Yummy 🙂

    Reply
  12. Sadia Mohamed

    May 10, 2015 at 4:26 am

    Delicious..Yummy 🙂

    Reply
  13. lapetitepaniere

    May 9, 2015 at 11:57 pm

    Happy Mother’s day Sonal xx

    Reply
  14. lapetitepaniere

    May 9, 2015 at 11:57 pm

    Happy Mother’s day Sonal xx

    Reply
  15. apsara

    May 9, 2015 at 2:26 pm

    Simple and delicious!

    Reply
  16. apsara

    May 9, 2015 at 2:26 pm

    Simple and delicious!

    Reply
  17. Elaine @ foodbod

    May 9, 2015 at 2:25 pm

    Oh. My. God. YUM!!!!!!!!!!!!!!!
    Happy Mother’s Day xxxx

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:46 pm

      Happy Mother’s Day to you too my Love!
      Muaah

      Reply
      • Elaine @ foodbod

        May 11, 2015 at 1:29 am

        xxx

        Reply
  18. Elaine @ foodbod

    May 9, 2015 at 2:25 pm

    Oh. My. God. YUM!!!!!!!!!!!!!!!
    Happy Mother’s Day xxxx

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:46 pm

      Happy Mother’s Day to you too my Love!
      Muaah

      Reply
      • Elaine @ foodbod

        May 11, 2015 at 1:29 am

        xxx

        Reply
  19. apuginthekitchen

    May 9, 2015 at 12:23 pm

    Happy Mothers Day Sonal, those rolls look yummy and I totally love that splurge of oil from time to time and these beauties are a delicious indulgence. Hope you have a wonderful day,

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:46 pm

      Thank you Suzanne! I hope you are doing better! I had a great day, spent with my daughters and husband. I hope you had a fantastic day yourself! ❤️

      Reply
  20. apuginthekitchen

    May 9, 2015 at 12:23 pm

    Happy Mothers Day Sonal, those rolls look yummy and I totally love that splurge of oil from time to time and these beauties are a delicious indulgence. Hope you have a wonderful day,

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:46 pm

      Thank you Suzanne! I hope you are doing better! I had a great day, spent with my daughters and husband. I hope you had a fantastic day yourself! ❤️

      Reply
  21. Julie is Hostess At Heart

    May 9, 2015 at 12:05 pm

    This looks delicious Sonal! Happy Mothers Day!

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:45 pm

      Thanks Julie! I hope you had a fabulous Mother’s Day ❤️

      Reply
  22. Julie is Hostess At Heart

    May 9, 2015 at 12:05 pm

    This looks delicious Sonal! Happy Mothers Day!

    Reply
    • simplyvegetarian777

      May 10, 2015 at 9:45 pm

      Thanks Julie! I hope you had a fabulous Mother’s Day ❤️

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Top Posts

How to make Fajita vegetables

 

 

 

 

Hello!! Thanks for being here!


I am a born & raised Indian, now living in USA since last 20 years. Raising 2 beautiful girl and a puppy with my amazing husband.
Read More

COPYRIGHT © 2022 · SIMPLY VEGETARIAN 777 · PRIVACY/DISCLOSURE