Instant Pot Matar Chaat is finger-licking delicious recipe from Indian Street Food. It is made with dry white peas and then the condiments are added to enhance the flavors. The Matra or Mathra Chaat is stupendously easy to make. Delhi Style Matra Chaat or Instant Pot Matar Chaat While growing up in Northern State of…
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Kaju Matar Makhane ki Sabzi
An absolute treat to make on Diwali and treat your family and friends. Kaju Matar Makhana is a delicate curry made in Uttar Pradesh. My mom made it sometimes but not that often. Some dishes are saved for festivals and “khaas” occasions, right? I am bringing another family recipe to try in this season of lights…
Wadi Matar Pulav
Wadi Matar Pulav is made with spicy dried Urad (lentil) nuggets and peas. It is a popular rice preparation from Punjab households, India. The pulav is a complete meal in itself. I have served it with raita (yogurt dip). Wadi Matar Pulav A pulav is a complete one pot meal which is relished with some…
Mushroom & Matar(Peas) Makhani, without oil or butter !
TGIF ! It’s Friday and here I bring another finger licking dish which is totally oil free. I am not saying it’s fat free. It has fats but from unprocessed resources and all natural! I have often talked about eating right. I am not against eating deep fried food or using oils in cooking. I…
Matar Paneer (Peas and Indian Cottage Cheese) in Onion and Cream Curry
I make Matar Paneer in various ways. The most typical way that people prepare this dish is in more tomato-ey curry. I will get on that one soon too. The flavors of this curry are so subtle and supporting of the dish. I served the curry with paranthas and chilled cucumbers. Do you see green…