Arrabiatta Sauce – Spicy Italian Sauce, is much loved sauce by the spice lovers in Italy. Made with tomatoes, garlic and good spoonful of chili flakes and cooked till thick, delicately flavored with oregano and fresh basil, this Italian sauce is so different from Marinara Sauce . But one thing is so right in either cases here, that home…
red chili flakes
Tofu in Orange Ginger Sauce
I am a huge fan of using extra firm tofu in my Asian dishes. A perfect substitute for meat in the variety of preps. If you ask me, my most favorite kind of tofu to use is Extra-Firm Tofu. It lends perfect bite and chew to any dish, when added nicely flavored and grilled. …
Vegetable Manchurian Balls in Hot Garlic Sauce – Diabetes Friendly Thursdays
Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, read this link! To view more DFT recipes, Click here! The proud DFT team brings the indulging dishes made in Appe/Paniyaram/Abelskiever Pan! For more recipes, scroll till the end! I have blogged Baked Version of Veg Manchurian earlier. It is one of…
Pan Grilled Boiled Eggs
I love eggs! Many people think that since I write about vegetarian dishes, I don’t consume eggs. Well, then there are vegetarians who eat eggs and then there are vegetarians who do not eat eggs and then there are people (my husband) who are not vegetarians but do not eat eggs ;). This morning when…