Vegetable Manchurian Balls in Hot Garlic Sauce – Diabetes Friendly Thursdays
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The proud DFT team brings the indulging dishes made in Appe/Paniyaram/Abelskiever Pan! For more recipes, scroll till the end!
I have blogged Baked Version of Veg Manchurian earlier. It is one of the most popular Indo-Chinese dish, comparable to American Meatballs in popularity. Manchurian is of many kinds amongst which, Veg, Chicken, Mushrooms, Cauliflower are some of the common varieties. It is originally a deep fried dish.
Veg Manchurian is made with grated vegetables which are bind together with some corn flour(starch), seasoned with ginger, garlic, chili and soy sauce and then deep fried in hot oil. It can be served as dry as an appetizer, coated in a thick, hot and spicy sauce or as a curry along with rice with more saucy base.
For the benefits of main ingredients on diabetes, used in the dish, please refer to the Foot Notes!
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Foot Notes
If you are thinking that how it is diabetes friendly, then here are few facts to study!
- A quintessential Deep-Fried dish is created in Appe pan cutting down on the negatives of the fried food.
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Though this dish uses corn starch/flour which is a refined form of a grain, but the quantity is so less as compared to the fiber rich vegetables that are used in the dish, like cabbage, cauliflower and carrots. So when the net carb exchange is considered, it can be easily adjusted. But do not exceed the recommended portion of 3 pieces only!
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Cabbage, Cauliflower and Carrots belong to the non starchy vegetables. Non starchy Vegetables are full of vitamins, minerals, fiber, and phytochemicals—and with so few calories and carbohydrate, everyone can enjoy more! To know more about the non starchy Veges food facts, click here!
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Disclaimer
I am not a nutritionist or dietician. My knowledge and information is based on my research and reading from different resources. Please consult your doctor or dietician before making any changes to your diet.
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Other Appe Pan Dishes from this week DFT !












Wow looks totally yum! I will pass this to a friend of mine whose diabetic x
Wow looks totally yum! I will pass this to a friend of mine whose diabetic x
Love the balls and the sauce, together or separately 🙂
Love the balls and the sauce, together or separately 🙂
This looks delicious.
This looks delicious.
Love it , Love it ,Love it! Love everything about this dish Sonal!! The only thing I don’t like is that I don’t get to taste it! 🙁
Love it , Love it ,Love it! Love everything about this dish Sonal!! The only thing I don’t like is that I don’t get to taste it! 🙁
Reblogged this on Chef Ceaser.
Reblogged this on Chef Ceaser.
Lovely clicks and amazing recipe. will try it out soon.
Lovely clicks and amazing recipe. will try it out soon.
Love these Sonal – And the fact that you used the appam pans for making this! The chili garlic sauce also sounds mouth watering!
It was hottttttt Indu!! How are you girl?
I am good Sonal – Just been very busy with work and other things lately! How are you doing? Enjoying spring I hope! 🙂
Love these Sonal – And the fact that you used the appam pans for making this! The chili garlic sauce also sounds mouth watering!
It was hottttttt Indu!! How are you girl?
I am good Sonal – Just been very busy with work and other things lately! How are you doing? Enjoying spring I hope! 🙂
Looks very attractive! Lovely pictures, Sonal!
Looks very attractive! Lovely pictures, Sonal!
Reblogged this on The Militant Negro™.
Reblogged this on The Militant Negro™.
I forward all of your diabetic friendly posts to my friend so she can give to the person who cooks for her. These veggie balls sound fantastic.
Thanks so much Suzanne! A small try to create a difference :).
I forward all of your diabetic friendly posts to my friend so she can give to the person who cooks for her. These veggie balls sound fantastic.
Thanks so much Suzanne! A small try to create a difference :).