Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, Read this Link! view more DFT recipes, Click here! Veg Kebabs with Quinoa Spinach & Chickpeas Salad DFT is back just in time at the onset of winters, comfort food and celebrating Thanksgiving! Bringing a healthy yet delicious dish this…
cooking for diabetics
Karela Kachri (Bitter-Gourd Roundels ) – Diabetes Friendly Thursdays
Diabetes Friendly Thursday is an initiative taken by me to collect, create and improvise the recipes beneficial for Diabetics. I take immense pleasure and pride in this venture. An estimated 371 million people, corresponding to 8.3% of the world’s adult population, had diabetes in 2012. The number is expected to grow to 552 million by…
Ginger Cilantro Spicy Tofu in Cabbage Leaves
As I said earlier that I will dedicate all my posts this month to my fellow bloggers who have always been so supportive and appreciative in whatever I present ! This is for you Suzanne! I hope you like it ! I am on light eating these days. But there are times when I forget…
Lentils Salad, light and filling !
Whole black lentils are my favorite. I had soaked a cup of lentils the other day and cooked them just enough to still keep the grain alive and not mushed. Sometimes pre prepped ingredients come handy when you are hungry and in no time a hearty meal is ready. Recently started volunteering my morning time…