Kashmiri Mix Vegetables Pulav n’ Apple Mint Raita is an amazing combination. You can make it for any occasion be it every day meal or a special event. The best part is that you can make this Kashmiri Pulao in INSTANT POT too. Rich & Delicious Kashmiri Mix Vegetables Pulav Recipe Are you thinking of…
north indian food
Dal Lehsuni – Red Lentils Cooked with Garlic
Dal Lehsuni – Red Lentils Cooked with Garlic Dal Lehsuni – Red Lentils Cooked with Garlic, is an uber simple, easy, nutritious and filling dish. A dal made with dry red lentils and a magical potion of comfort and satiety of Indian flavors, is best enjoyed with either a Chapati / Roti or just plain Jeera Pulav /…
Punjabi Bharwaan Baingan (Stuffed Eggplants)
I know! I know! I am back with another eggplant recipe again. It seems that I can’t get enough of this meaty, nutritious and delicious vegetable. But hey, if there is another recipe to make and share then why not.. Baby eggplants are perfect for cooking. They don’t take long to cook and make a…
Dal Amritsari and Oven Baked Tandoori Roti
Dal Amritsari is very commonly known as Langarwali Dal and/or Dhaba Dal. If you are wondering about these words as Dal, Amritsari, Dhaba and Langar, then here is some info. Dal is dried pulse/bean and in this case I have used Whole Urad and split Chana. The black one is whole urad and yellow one…