Chocolate Pudding No Cook No Bake 4 Ingredients Recipe
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Chocolate Pudding No Cook No Bake 4 Ingredients Recipe is Easy, Efficient and Oh-So Delicious. It is totally Effortless Recipe that is perfect for your Breakfast as well as Dessert. It is Nutritious and Filling and so Tasty that even your kids will love it.
Chocolate Pudding No Cook No Bake 4 Ingredients Recipe
Anybody struggling with Weight Issues and Weather related Depression? That adds to the stress, doesn’t it? I am right there struggling with both lately. The weather is always Grey and Dark with snow and rains taking turns. Hey, but I can’t keep feeling like that and complain. I need to be proactive in taking care of my Mental and Physical Health both.
In order to achieve Good Balance, here are the steps that I have taken-
- Added more steps per day to my schedule. Trying to hit 50K steps a week to begin with and have created a support group of like-minded people where we all log in our steps on Sunday Night. I did invest in a FIT-BIT and believe me that it is the best thing I have ever bought. Actually, my husband gifted it to me since he knew I wanted it. Thanks Amit. Instead of buying another expensive dress or eating out at an expensive restaurant, invest a little in your health and buy a Health Tracking Gadget that can help you keep up with walk and exercising.
- Eating carefully is my next step. I cannot go on fad diets. That is just not me. I still eat everything and indulge here and there but I have started making better choices in the ingredients that I use. Like this CHOCOLATE PUDDING, where I have incorporated CHIA SEEDS. Also, I stop eating before I feel bloated and stuffed. I have started listening to my stomach.
More Movement and Better Eating is the Key for me towards Achieving a GOOD BALANCED HEALTHY LIFE STYLE. I would love to hear from you how you keep up to bring YIN and YANG in your life.
This Chocolate Pudding will get you Hooked and Happy!
Few Facts About Chocolate Pudding No Cook No Bake 4 Ingredients Recipe
- This pudding is a NO COOK and NO BAKE Recipe. No Heating or Boiling is required.
- Pudding is perfect as a Nourishing BREAKFAST or a Guilt-free DESSERT.
- It can be made VEGAN by using a Plant Based Milk replacing regular Milk.
- This Pudding is Naturally Gluten-free.
- Chocolate Pudding is made with Chia Seeds as the binding agent. Chia seeds release Jelly-Like substance when soaked in Liquid. It is very Healthy.
Some Benefits of Chia Seeds in Chocolate Pudding No Cook No Bake 4 Ingredients Recipe
- Since it is no cook and no bake recipe, it is very handy and can be easily incorporated in your menu plan.
- Since we are using Chia Seeds in the pudding, let us have a good loo at the benefits of it. These are a good source of protein and supports bone health. When Chia seeds are included in breakfast, they give you good amount of energy. They are packed with anti-oxidants. Keeps you full for longer. Chia seeds promote HEART HEALTH and are low in Calories. These are a good source of Healthy Carbs and can help combat TYPE 2 DIABETES.
- Include Chia seeds in your Menu Planning and set a goal for a Healthier Life-Style.
This is how you make the RECIPE.
Some more Puddings from my Blog are – Fruity Custard Pudding, Mango Custard Caramel Pudding, Vanilla & Chocolate Pudding, Mocha Express Pudding, Easy Trifle Recipe, and many more.
Chocolate Pudding No Cook No Bake 4 Ingredients Recipe
Ingredients
- 2 cups Milk To make it VEGAN, use Almond milk or Coconut milk
- 1/4 cup Cocoa Powder or Cacao Powder
- 1/2 cup Chia Seeds
- 1/2 cup Sugar or to taste. For healthier options, you may use Agave syrup, maple syrup, coconut syrup or sweetener of your choice
Instructions
- Take a Large Bowl and add all the ingredients together. Use a wire whisk and whisk it till cocoa powder is blended well with milk and sugar or syrup is dissolved.
- Cover the bowl and set in the refrigerator for at least 4 hours for setting. If you want it as a breakfast, do it the night before you go to bed and set in the refrigerator for the next morning.
- Chia seeds will create jelly like texture with milk. When you are ready to eat you can do 2 things - 1. Either eat it as is or 2. Blend in a high speed blender so that chia seeds are blended well with milk. It is a personal choice and you may choose whichever way.
Serving Suggestion
- Pour Chocolate Pudding in 4 breakfast bowls or dessert bowls. Add the toppings of your choice.
- The 3 Topping Choices that my family prefers is - Muesli or Granola , Mini Marshmallows & Choco Chips, Small Cut Fresh fruits like apple, banana, pears, peaches, etc. You can customize each bowl to your own choice and enjoy.
NOTES
- To make it VEGAN - Use Almond milk or soy milk or coconut milk or any plant based milk of your choice and follow the instructions.
- Chia seeds are crunchy in texture. You can serve the pudding as is or blend the chia seeds in milk in a high speed blender for a smoother texture.
- You may use vanilla essence or 1 tsp of Instant coffee powder to enhance the flavors.
I am sure that you are going to give this recipe a try since it is oh-o easy and can be made without any pains. A perfect nourishing breakfast or can be a guilt free dessert. It is gluten free as well. The best part is that you can make it Vegan as well. Yayy for that!
The ingredients that you can order from amazon to make this Recipe.
It will not cost you anything extra, but will keep the blog running.
or Agave Syrup or Maple Syrup or Sweetener
Can’t make it Now? PIN IT FOR LATER!
You will always EAT HAPPY & STAY HAPPY in my Kitchen.
Sonal
wow no cook and no bake pudding? this is brilliant! it sure looks cooked and perfect to me and healty for sure!
That looks totally yumm! An healthy dessert option! Chocolate mAkes it all the more attractive ❤️
I’m always in search of recipes that my kids can make themselves. And this one is just perfect.
Thank you
Delicious Pudding…make it often for dessert as a healthy option. Love your idea of serving it with granola for breakfast.
Thank you
Chia puddings are my recent favorite, they not even taste amazing but adds in health benefits too. Yours chia chocolate pudding looks very tasty and beautifully captured.
Thank you