Maandhia Maandhia is also known as Maandh. It is a quintessential side dish prepared especially during summer season in Northern India. Maandhia is another heirloom recipe from my family. My grandmother made it. My mom makes it. I love it. I was visiting home (India) this summer, meeting my family this after 4 long years. The…
easy recipe
Aloo Matar Tikki – Pan Grilled
Food Advertising by Aloo Matar Tikki – Pan Grilled is an amazingly delicious snack. It has Southern Indian flavors of chana dal, urad dal, mustard seeds and curry leaves. When combined with aloo – matar, it becomes a scrumptious snack. If you are wondering what is aloo and matar, then aloo is potato and matar…
Bread Poha / Upma
Bread Poha reminds me so much of Bread Stuffing made during Thanks Giving to serve as one of the main side dishes. The only difference is that it is curried instead of poultry seasonings. Another similarity if I have to choose is, it resembles the Italian Salad that is made with left over stale…