Air Fryer Baby Potatoes
Air Fryer Baby Potatoes are super yummy, crispy outside and tender inside. So easy to make. Perfect side to meals and a yummy appetizer.
Prep Time10 minutes mins
Cook Time20 minutes mins
Course: Appetizer, Side Dish
Cuisine: American
Keyword: air fryer baby potatoes, crispy baby potatoes, vegetarian air fryer recipe
Servings: 4 Servings
Calories: 149kcal
Author: simplyvegetarian777
mixing bowl
dipping sauce bowl
Fork
- 1 pound Baby Potatoes see notes for options
- 1 tbsp Olive Oil You can use less or spray with oil
- 1 tsp Kosher Salt or regular salt (to taste)
- 1 tsp Garlic Powder
- 1/2 tsp Paprika or use cayenne for some kick
Sour Cream Dip
- 1/4 cup Sour Cream can use Greek yogurt or thick Yogurt
- 1 tbsp Lemon Juice
- 1/2 tsp Salt
- 1 tbsp Parsley & Mint mix finely chopped ( may use both or either one)
Always read the complete recipe before starting. Gather ingredients. ALWAYS READ THE NOTES for options and tips.
Preparing the Baby Potatoes
Seasoning the Baby Potatoes
Air- Frying Baby Potatoes
Before you start the whole procedure, pre-heat the Air fryer for about 4-5 minutes at 390*F. Now place the seasoned baby potatoes in the air-fryer basket. And air fry these at 390*F for about 18-20 minutes till you reach the desired crispiness of the potatoes. You have to give it a good shake in between, at about 9-10 minutes mark for even air-frying.
I air fried for about 18 minutes. These were crispy from outside and tender from inside.
Baby Potatoes Sour Cream Dipping Sauce
Just mix all the ingredients - sour cream, kosher salt, parsley, mint and Lemon juice. Mix them well to combine. The Dipping Sauce is ready.
Can I make it in Instant Pot Air-fryer Lid?
How can I make it in the Oven?
SIMPLYVEGETARIAN777 AIR FRYER RECIPES
Air-Fryer Fajita Veggies, Air-fryer Tofu in Asian Sauce, Sweet Potatoes, Apple Strudel, Sweet Potato Fries, Hand Pies, Bread Rolls, Salted Nuts, Peanuts, Air fryer Green Peas,Air Fryer Green Beans, Air Fryer Banana Chips, Peas Puff Pastry Air Fryer Stuffed Poblano Peppers, Air Fryer Apple Crisp Recipe, Air Fryer Calzone Recipe , Air Fryer Croissant Rolls with spinach & ricotta, Shishito peppers and more.
You can follow us on Facebook, Instagram, Pinterest & Twitter & You-tube for regular updates. And don’t forget to sign up for our E-Letter whenever we publish a new post.
Can I make it ahead of time?
Yes you can. Although it is a super simple recipe and can be made at the time of eating, but you can definitely make it ahead of time. And re-heat it later. I would suggest that in this case, you cook these only for 15 minutes and air-fry these further when re-heating for perfect results.
How do I re-heat it?
Re-heating these is pretty simple. You can re-heat in the air-fryer for 4-5 minutes at 390*F.
Can I make double batch?
Yes you can. Although you have 2 cook these in 2 batches then.
What to do with the leftovers?
Refrigerate these. Make double bakes smashed potatoes with the leftovers. Or you can use these in any recipe that uses potatoes.
What are other Seasoning Options?
Other seasoning options are -
Salt & Pepper
Cajun seasoning
Tex-Mex seasoning
Indian Spices
Jerk Seasoning
Piri-Piri Seasoning
Can I use large potatoes for this recipe?
Yes you can. Make sure to cut these potatoes in 2 inches pieces for this recipe and then air fry with the same instructions.
What kind of Potatoes should I use for this recipe?
I have used all whites and a medley of white, purple & red. You can use either kind.
Kitchen Appliances used
Air fryer
Kitchen Colander
Mixing Bowl
Fork
Dipping sauce Bowl
Serving Platter
Serving: 4servings | Calories: 149kcal | Carbohydrates: 21g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 891mg | Potassium: 512mg | Fiber: 3g | Sugar: 1g | Vitamin A: 111IU | Vitamin C: 25mg | Calcium: 31mg | Iron: 1mg