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aubergines

Punjabi Bharwaan Baingan (Stuffed Eggplants)

February 2, 2016 by simplyvegetarian777 22 Comments

I know! I know! I am back with another eggplant recipe again. It seems  that I can’t get enough of this meaty, nutritious and delicious vegetable. But hey, if there is another recipe to make and share then why not.. Baby eggplants are perfect for cooking. They don’t take long to cook and make a…

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Filed Under: Indian Food, Sukhi Sabzi / Stir fry, Uncategorized Tagged With: amazon, aubergines, baby eggplants, Bharwaan Baingan, brinjal, desi khans, easy eggplant recipe, how to cook baby eggplants, Indian-American Kitchen, mom's recipes, north indian food, onion, punabi cuisine, simplyvegetarian777 recipes, site ground, Sonal Gupta's blog 777, sookhi sabzis, Stuffed vegetables, turmeric

Baingan Aloo Methi in Coastal Korma Curry 

March 13, 2015 by 16 Comments

 Baingan = Eggplants/ Aubergines/ BrinjalAloo = PotatoMethi = Fenugreek Leaves  I am such a baingan lover and my husband runs in the other direction when he sees baingan. Well over the period of time , he has atleast stopped running and actually serves some on his plate. That is another matter, that when…

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Filed Under: Curries, Indian Food, Uncategorized Tagged With: aloo, aubergines, baingan, brinjal, coastal curry, coastal korma, Coconut, comfort food, curries from india, eggplants, fenugreek, Indian food, methi, notes on diabetes for the curry., peanuts, potatoes, sesame

Lentils & Eggplant Stew in Mint & Sumac – Canadian Lentils Recipe Revelation Challenge

February 19, 2015 by 24 Comments

I almost forgot that I had registered for 2 categories in Canadian Lentils Recipe Revelation Challenge. One was for the appetizers where I created the Lentils and Kale Vegan Sausages and the other category was Main. I created this flavorful and bold stew mixing the flavors of whole black lentils and meaty eggplants. The addition…

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Filed Under: Diabetes Friendly Thursdays & Healthy Recipes, Indo Fusion, Middle Eastern, Uncategorized Tagged With: aubergines, baingan, bell peppers, brinjal, canadian Lentils, cumin, diabete friendly recipes, eggplants, garlic, healthy lunch ideas, heart healthy recipes, lentils, low cholesteol recipes, masoor dal, mint, onions, recipe challenge, soup, stew, sumac

Hariyale Baingan / Baby Eggplants in Green Spice Paste

December 23, 2014 by 15 Comments

Has it ever happened with you that you bought a vegetable and totally forgot to use it? Then contemplated at the last minute (before it makes to the trash bin while still not rotten), whether to use it or not……to use it or not? Aha! I hear it!!! A lot of times :). Me too…

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Filed Under: Indian Food, Meatless Mondays, Sukhi Sabzi / Stir fry, Uncategorized Tagged With: aubergines, baby eggplants, brinjal, chili, cilantro, eggplants, garlic, ginger, Meatless Mondays, onions, peanuts

Eggplants in Panch Phoron (Bengali Spice Mix)

September 2, 2014 by 32 Comments

Bengali cuisine from Eastern India is an unknown zone to me. I claim to have tried and tested many cuisines but there still are few cuisines from my own country which have not been dared yet but were always under my radar. I eat everything but when you cook for the family, some totally different…

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Filed Under: Indian Food, Sukhi Sabzi / Stir fry, Uncategorized Tagged With: aubergines, baingan, bengali cooking, bengali cuisine, eggplsnts, mustard oil cooking, panch phoron mix

Baby Eggplants, Stuffed and Pan Fried in minimal oil !

May 21, 2014 by 33 Comments

In the quest of my Light and Healthy Eating Week on my Facebook page , I am trying to keep the week healthy and interesting. Eating Light does not mean starving. It means making better choices. That’s my opinion about Eating Light. I adore eggplants. And there is another happy and healthy recipe that I…

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Filed Under: Indian Food, Sukhi Sabzi / Stir fry, Uncategorized Tagged With: aubergines, baby eggplants, baingan, bharwan baigan, brinjal, eggplants, healthy indian dishes, how to make bharwan baingan with less oil, paste for stuffing insude eggplants, stiffed brinjal

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