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besan

Besan Toast

Besan Toast

May 15, 2016 by simplyvegetarian777 7 Comments

Besan Toast Besan Toast makes the best breakfast or brunch dish. It is satisfying, comforting, healthy and super delicious. If you are a fan of Deep Fried Bread Pakoda, then you are in for a treat my friend. These are close cousins of Bread Pakoda but much healthier since they are pan grilled and almost…

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Filed Under: 30 minutes and under Recipes, Appetizers & Snacks, Breakfast & Brunch, Indian Food, Snacks, Uncategorized Tagged With: besan, Besan Toast, bread recipes, breakfast & brunch recipes. vegetarian, chickpea flour, cilantro rice, coriander leaves, easy snacks, good snacks for kids, green chili, healthier recipes, healthier version of bread pakoda, kids friendly recipes, light bread pakoda, onions, recipe with chickpea flour, simplyvegetarian777 recipes, sonal vegetarian 777 blog, vegan

Methi Pyaaz ki Kadhi

Methi Pyaaz ki Kadhi

December 11, 2015 by simplyvegetarian777 14 Comments

Kadhi is our family favorite! Kids, Amit, both sides of the family – all the people in the family are ardent fan of this dish. Every region of India has a different version of Kadhi, which is made with besan (chickpea flour) and sour yogurt. Yogurt is kept at room temperature for 10-12 hrs and…

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Filed Under: Curries, Indian Food, Uncategorized Tagged With: besan, chickpea flour, Culinary bowl, cumin seeds, Curry, desi khana, fenugreek leaves, ghee, haldi, how to make methi kadhi?, how to make methi ki kadhi, Indian cuisine, Indian curries, Indian regional food, Indian-American Kitchen, kadhi, kadhi variety, kalonji, methi dana, Methi leaves, methi Pyaaz ki kadhi, onion, pyaaz, simplyvegetarian777 recipes, Sonal blog 777, Sonal Gupta blog 777, turmeric, variety of kadhi, yogurt

Besani Roti

November 14, 2015 by simplyvegetarian777 20 Comments

Besan is Chickpea Flour and Roti is Indian Flatbread ! I have vivid memories of this Roti being served in most of the Indian weddings in UP, Delhi and Punjab region, especially in winters. I am laughing as I remember that it used to take time on this Roti ka stall, since it was cooked…

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Filed Under: Breads, Breads, Breakfast & Brunch, Indian Food, Uncategorized Tagged With: ajwain, amazon, American kitchen, besan, breakfast, brunch, carom seeds, chickpea flour, desi khana, dinner green chillies, flat breads, garam masala, ginger, google recipes, how to make Besani Roti, Indian, Indian cuisine, Indian wedding menu breads, lunch, lunch box ideas, non leavened flat breads, onion, punjabi khana, roti, simplyvegetarian777 recipes, Sonal Gupta blog 777, UP ka khana, whole wheat flour, yogurt

Pyaaz ke Pakode / Onion Bhajiyas / Onion Fritters – Meatless Monday

September 13, 2015 by 16 Comments

Pyaaz ke Pakode aka Onion Bhajiya as popularly known in UK, is a delightfully sinful snack. Now don’t tell me that you have never heard if it. If you are an Indian food buff and often go to buffets at the restaurants here, these are pretty much a regular feature, everywhere.    The pakode or…

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Filed Under: Appetizers & Snacks, Indian Food, Meatless Mondays, Snacks, Uncategorized Tagged With: a meatless recipe, besan, bhajiya, bhajji, chickpea flour, deep fried, desi khana, fritters, gluten free recipe, how to make kanda bhajji, kanda, making onion bhaiyas at home, meatless monday, Meatless Mondays, onion, pakode, popular indian snacks, pyaaz, pyaaz ka pakoda, rice flour, street fiod snack, vegan, Vegetarian

Lauki Palak Pakoda (Bottle Gourd Spinach Fritters – Diabetes Friendly Thursdays

July 8, 2015 by 22 Comments

   Creating Recipes with a Cause! I am a proud DFT blogger. To learn about DFT, read this link! To view more DFT recipes, click here! Lauki Palak Pakoda (Bottle Gourd Spinach Fritters)   Team DFT created magic this week. “Unfrying the Fried Snacks” was the challenge and it was well received! Lauki is bottle gourd…

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Filed Under: Appetizers & Snacks, Diabetes Friendly Thursdays & Healthy Recipes Tagged With: abelskiever pan, appe pan, besan, bottle gourd, diabetea friendly recipes, diabetes food, diabetes friendly snacks, diabetes management, diabetes weight loss, fritters, ghiya, lauki, opo squash, pakode, palak, Spinach, unfried snacks

Tea with Elaine : Kahwa, a Kashmiri Green Tea; Date, Figs n Pistachio Salami; Eggplant Fritters (Baingan Pakode), Pan Grilled

February 11, 2015 by 17 Comments

Elaine and I decided for a date to meet up. I was so excited that I am meeting one of my oldest friends from wordpress, even if for a virtual date. There is no better love to share than the love for food! Right Elaine? I totally love her and her gorgeous food! The dips,…

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Filed Under: Breakfast & Brunch, Desserts, Drinks and Coolers, Gluten free Tagged With: ajwain, baingan ke pakode, besan, brunch menu, cardamom, chickpea flohr, cinnamon, cloves, dates, eggplants, figs dry, garam masala, green tea from india, healthy baingan ke pakode, kashmiri kahwa, kehwa, pan grilled baingan ke pakode., pistachios, saffron, salami dessert

Undhiyu, a traditional mix vegetable from the state of Gujarat! A recipe submitted by Rupal Ralph!

January 31, 2015 by 19 Comments

I feel blessed to have been showered by so much love from my Facebook followers. They are full of praise and appreciation all the time. Therefore, I asked them on my forum recently to send their favorite recipes to me. I will read them, edit them, recreate them and post the recipes under their credit…

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Filed Under: Curries, Indian Food, Uncategorized Tagged With: besan, brinjal, cilantro, Coconut, easy way to make Undhiyu, eggplant, garam masala, garlic, gehu ka atta, ginger, green undhiyu, gujarati cuisine, methi, muthiya making at home, peas, potato, shallow frying muthiyas, surti papdi, tuvar, undhiyu, what is undhiyu, yam

Aloo Bonda or Potato Balls in Skinny Avatar

October 19, 2014 by 7 Comments

A favorite snack of so many Indians and a very popular street food in the western states of India, particularly Mumbai. A street food with the spicy potato filling, coated in thick batter of Besan / Chickpea Flour is deep fried and served sandwiched in Pav or dinner troll style super soft buns and topped…

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Filed Under: Appetizers & Snacks, Indian Food, Indian Street Food, Snacks Tagged With: aloo, aloo bonda, besan, healthier diwali preparations, healthier snacks, healthy party ideas., indian street food, potato, potato snacks, skinny appetizers, vada pao, wada pav

Mixed Grain Cauliflower Roti / FlatBread

September 23, 2014 by 21 Comments

There are days, when I don’t want regular lunch. I come back tired and I want to eat something more hearty and something that has lot of flavors. I had made this Roti / Flatbread, a few days ago. Thought of sharing with you all :). Sometimes change is good and most welcomed on a…

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Filed Under: Breads, Breads, Indian Food, Uncategorized Tagged With: besan, cauliflower, chapati, flat breads, gehu ka atta, Indian breads, millet, mixed flour roti, onion, radish, roti, whole wheat flour

Vegetable Pancakes or Vegetable Chila Mix : Egg free!

April 20, 2014 by Leave a Comment

   There is a dish called Chilla or Pooda prepared in India. It is a savory pancake made with different beans and flours. It has good carbs along with protein and fiber. Traditionally the chillas are made with either Chickpea flour/Besan or Mung flour, where mung is soaked and then ground into fine paste to…

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Filed Under: 30 minutes and under Recipes, Breakfast & Brunch, Indian Food, Snacks, Uncategorized Tagged With: besan, chickpea flour, chillas, cornmeal, mixed flour chillas, mung dlour, poodas, pudlas, rice flour, savory pancakes, urad flour

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