This Mango Cheesecake Trifle is very easy to make and super delicious. Most important part is that it is a No-Cook and No-Bake Recipe. It is a Quick and Easy dessert for your parties and get-togethers.
Mango Cheesecake Trifle
Mango Cheesecake Trifle
Is your mouth watering yet? I am sure you are eager to dig into this Trifle with your spoon. Can’t blame you. It is so delish that one spoonful isn’t enough, rather it would push you to finish it all. The creamy Trifle with the bursting flavor of Mangoes is the RIGHT THING for summer.
For me, MANGO = SUMMER and SUMMER = MANGO. I am not adding even an inch of exaggeration here. Tonnes of Mango Memories during Summer Break, still reign my Nostalgia. Endless laughter, Endless Dusseheri Mangoes and Endless Childhood Fun, that’s what filled my Indian Summer Break.
I still visit India during my kids’ summer break. The history repeats itself. It is such a pleasure to watch my girls enjoying with their cousins over mangoes and loads of fun. Every time, when they visit India, Mangoes and Cousins are surely on the top of their list. So, I can clearly say that MANGO = ENDLESS INNOCENT CHILDHOOD as well.
Mango Cheesecake Trifle
Aanya, my older one is a CHEESECAKE FANATIC and I am a TRIFLE kind of a girl. She keeps asking me to bake a cheesecake and I keep telling her….the day shall come soon..
She often says, Mom, LIfe is always good after a slice of CHEESECAKE…. Though I am with her but my first love is always TRIFLE.
WHY? Because My Mom always made the best Trifle Puddings ever. And that taste still lingers in my mouth. The layers of Cake, Pudding and Fresh Fruits – refrigerated till set was the best thing to happen. One serving was never enough. We would lick our spoon numerous time to make sure that not even one crumb was wasted. LOL! I wish I can relive that time again. Good Old days.
To pick from Cheesecake and Trifle is a huge struggle in my home. Honestly, making err baking a cheesecake is a task and too big for lazy me. Have you checked my blog? It is all about EASY, EFFICIENT and YUMMM RECIPES and DESSERTS made with easily available ingredients. This recipe fits the criteria perfectly.
You can check some Delicious MANGO RECIPES from the Blog here
Aam Panna – Raw Mango Summer Cooler
Pake Aam ka Panna – Ripe Mango Curry
Mango Cheesecake Trifle
Why should you Make this DESSERT?
- It is NO-COOK and NO-BAKE RECIPE
- So Easy to Put together
- It has Mangoes
- Trifle sounds good, right?
- To top that it is a CHEESECAKE TRIFLE.
- Perfect for your SUMMER Get Together and Family Picnics
Some EASY, QUICK and YUMMY DESSERTS from my blog are
You need the following to make the Trifle
Vanilla Cake – Use market bought or make at home using this recipe.
Mango Pulp or Puree
Fresh Mango
Cream Cheese and Yogurt
This is how to make this RECIPE
This Mango Cheesecake Trifle is very easy to make and super delicious. Most important part is that it is a No-Cook and No-Bake Recipe. It is a Quick and Easy dessert for your parties and get-togethers.
- 1 small loaf Vanilla Cake
- 1 can / 30 ounce Tin / 3&1/2 cups Mango Pulp it already has sugar in it
- 1 packet / 8 ounce / 226 grams Cream Cheese at room temperature 1/3 less fat or low fat
- 1/2 cup Sour cream (low fat) or thick yogurt hang yogurt in a muslin for 1/2 hr to get rid of extra water
- 1 Mango cut into small cubes
- 2 Strawberries cut into small cubes
-
Take a high speed blender and add 3 cups of Mango pulp + Cream cheese (room temperature + sour cream/hung yogurt to it. Blend all the ingredients together till well blended and you get one thick mango cheese cream. Set it aside.
-
Take the small vanilla loaf and crumble it into small pieces. Divide it into 6 equal portions, about 1/4th cup each or 1&1/2 cups of total crumbled cake.
-
Take 6 Dessert Glasses. Layer these glasses with the crumbled cake at the bottom. Then add about 1/2 cup of Mango Cheese Cream on top of the cake.
-
You still have about 1/2 cup of Mango pulp leftover. Layer the top of Mango Cheese Cream with Mango Pulp.
-
Top with some fresh cut fruits and a sprig of mint. Refrigerate for 30 minutes to an hour for best taste. Serve it chilled.
-
Substitute the regular vanilla cake with a vegan vanilla cake. Replace cream cheese with Tofutti brand cheese or vegan cashew cream cheese.
This is a perfect recipe for your family get together and picnics. An amazing and refreshing dessert for Summer Fun.
Can’t make it now? PIN IT FOR LATER!
Mango Cheesecake Trifle
In my kitchen, you will always EAT HAPPY & STAY HAPPY!
Sonal
Javeria
Hi, is there any way in which the assembly of the cake and the cheese mango mixture can be assembled in the large trifle bowl instead of small dessert bowl?
simplyvegetarian777
You can do that in a small trifle or dessert bowl as well. Just take a small dessert bowl and follow the layering steps as mentioned. You can double he quantity too and make in big dessert bowl.
Anonymous
This looks simply irresistible….
Godhan masala
Sharing it!
Tshah
Can the mango cream cheese be made overnight? So the next morning only the assembly is required?
simplyvegetarian777
Absolutely
Amrita
This is perfect for pool parties and summer breaks!Awesome share!
Vidya Narayan
The only best part about summers is Mangoes Sonal. While it is so hot and humid, it doesnt stop us from consuming them in all forms – Raw / Ripe both. Such a delicious and wonderful looking dessert that would be so apt for a brunch or a get together too.
simplyvegetarian777
Thank you dear girl ❤️
Jillian
I love all things Mango so I’m so excited to have this recipe in my life! Thank you for sharing!
simplyvegetarian777
I hope you try it Jillian 🙂
shashi at savory spin
Yes, you bet am drooling! Sonali, for me too, mango = summer! But, mangoes don’t seem to be in season yet – or we have a bad crop here in GA – but everyone I have brought home has been sour – I cannot wait to try your recipe as soon as I find some good mangoes as this trifle looks so insanely wonderful!
simplyvegetarian777
Awww thanks Shashi! You make my day with your comments. I have been buying mangoes from Indian store and they are sweeter..
Danielle@wenthere8this.com
I love that it’s mango season! Any no bake recipe is a recipe I like. This sounds amazing!
simplyvegetarian777
Thank you Danielle
Juli
I fell in love with mangoes in the Philippines and use them when I can. I love the vibrant colors of the trifle.
simplyvegetarian777
Thanks Juli. Mangoes have quite a name for fan following!
Camila Hurst - Pies and Tacos
I love mango! This sounds absolutely delicious and indulgent!
simplyvegetarian777
Thanks Camila 🙂
Swati Goyal
Ditto on everything you said about Mangoes specially Dusseri Mangoes and childhood and Summer . I am bookmarking this recipe and will try during summer . After reading the recipe , I am imagining how tasty it would have been. Beautiful pictures
simplyvegetarian777
Awww thanks sweet girl! You are super kind!!
Anonymous
Hi, I would love to make this for a get together next week. Can I make this the evening before?
simplyvegetarian777
Yes absolutely:)
simplyvegetarian777
Yes you can 🙂