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UP style Aloo Tamatar ki Sabzi & Khasta Paranthe
Methi Masala Poori & Hing Wale Aloo
Cheese & Chili Parantha
Bajra Palak & Gobhi ki Roti / Millet Spinach & Cauliflower Flatbreads – Diabetes Friendly Thursdays.
Methi Thepla – Flatbreads made with spices and Fenugreek.
Palak Paneer, Restaurant Style and Lachcha Parantha, a flaky unleavened flat bread! Wishing everybody a very happy and peaceful 2015!
Dal Makhani with No-Yeast Tawa / Griddle Naan !
Mixed Grain Cauliflower Roti / FlatBread
Dal Amritsari and Oven Baked Tandoori Roti
Chhole Amritsari and Kulcha , a slightly dry chickpeas curry from the region of Punjab in India and an unleavened flat bread from the same region. A match made in heaven.
North Indian Feast which includes : Poori (Fried Bread) , Aloo ki Sabzi (Potato Curry) , Chhole (Chickpea Curry), Raita (Yogurt Dip) , Mango Pickle and Onions. Also learn to make Pooris at home!
Mustard Leaves and Spinach Mash with Corn Flat Bread / Sarson Da Saag n Makki di Roti
Bhatura : A deep Fried Leavened Bread from Northern India