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Home / Indian Food / Festival

Festival

Thandai Mawa Cake is a rich and decadent cake made with Thandai flavors and Mawa (milk solids). It tastes like Indian Mithai and has super moist texture. This cake is perfect to celebrate any Indian Festival. #egglesscake #eggfreecake #thandairecipe #mawacake #fusioncakes #indiancake #mithaicake

Easy Thandai Mawa Cake Eggless Recipe

The collection of Holi Recipes for 2019 has delicious recipes from my kitchen. There is Gujiya recipe, Mawa cake, Thandai pudding and few others. Save and Share it with your family and friends. #Indianfestivalrecipes #Holirecipes #gujiyarecipe #karanjirecipe #thandai #mawacake #custard #kanji

Fruit & Nuts Custard {Eggless}

Diwali Recipes Collection 2016

Diwali Recipes Collection 2016

Kesar Nariyal Peda Good Recipe

Kesar Nariyal Peda Good Recipe

Sewayi ki Kheer (Vermicelli Pudding)

Sewayi ki Kheer

Paneer Sabudana Thalipeeth / Cheese Sago Flat Breads, Gluten Free

Paneer Sabudana Thalipeeth / Cheese Sago Flat Breads, Gluten Free

Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free)

Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free)

Holi Recipes Collection - 2016

Holi Recipes Collection – 2016

Kesar Pista Elaichi Biscuits - Eggless

Kesar Pista Elaichi Biscuits – Eggless

Kaju Chocolate Barfi – Warmest Diwali Wishes

Kaju Chocolate Barfi – Warmest Diwali Wishes

Kesariya Paneer ki Kheer ( Saffron drenched Cottage Cheese Pudding)

Kesariya Paneer ki Kheer ( Saffron drenched Cottage Cheese Pudding)

Sooji ka Halwa / Semolina Pudding

Sooji ka Halwa / Semolina Pudding

Sookhe Kaale Chane

Sookhe Kaale Chane

Navratri Fasting Food list and Dos & Don’ts

Navratri Fasting Food list and Dos & Don’ts

Gole ki Panjiri / Coconut Fudge

Collection of 12 Indian Mithais and Sweets for upcoming festivals!

Ramadan Mubarak - A collection of 30 Recipes for IFTARI

Ramadan Mubarak – A collection of 30 Recipes for IFTARI

Gujiya is also known as Karanji and is a popular Festival Dessert from India. It is made for Holi and Diwali. It is like empanada or hand pies. The filling has milk solids and nuts. #gujiya #gujia #karanji #handpies #empanadas #holidessert #diwalidessert #indiandessert #holirecipes

Gujiya

Kanji Wada – Small urad dal dumplings in Kanji (fermented water). 

Dahi Pakodi (Urad Bean Dumplings in Yogurt)

Baked Aloo Pyaaz ki Khasta Kachori OR Hand Rolled Savory Pies with Onion and Potato Curry Filling!

Gulgule / Meetha Pooya in Appe pan OR Donut holes mildly flavored with fennel and cardamom made in Ableskiever pan!

Magaj Makhane ki Kheer {GlutenFree Pudding}

Magaj Makhane ki Kheer {GlutenFree Pudding}

Mini GulabJamuns made with Milk powder only !

Rakshabandhan Special Menu : Italian and American Fusion Kitchen and South Indian Platter

Rakshabandhan Special Menu, Indo Chinese and Chaat & Finger Food Corner

Rakshabandhan Special Menu, North Indian Style

Rasgulla

Rasgulla and Rasmalai : Some tips and notes for Interested people in USA

Shahi Rabdi : Thickened and Sweetened Milk Dessert with Nuts, Cardamom and Saffron! Happy Teej and Happy Eid!

Gujiyas and Mawa Potlees or Cresecent and Pouched Dessert Empanadas : Sharing my favorite Holi festival on Fiesta Friday!

Skinny Kashmiri Dam Aloo or Potatoes in Yogurt Curry : A Light, Quick and FingerLicking Meal for The V-DAY!

Til ki Chikki & Til ke Ladoo {Sesame Brittle & Sesame Fudge}

Til ki Chikki & Til ke Ladoo {Sesame Brittle & Sesame Fudge}

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