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Home / desi khana - Page 2

desi khana

Khatte Meethe Baingan (Sweet & Sour Eggplants)

Khatte Meethe Baingan (Sweet & Sour Eggplants)

Sooji ka Halwa / Semolina Pudding

Sooji ka Halwa / Semolina Pudding

Arbi ki chaat

Arbi ki Chaat / Colacasia Fry

Kuttu ke Paranthe

Buckwheat Flat Breads / Kuttu ke Paranthe

Vrat ka masala

Fasting Spice Mix

Raw Banana & Peanuts Cutlets

Raw Banana & Peanuts Cutlets

Bread Poha/Upma

Bread Poha / Upma

Bhindi do Pyaaza

Baasi Roti ki Chaat

Instant Oats & Rice Mini Uttapam (Savory Pancakes)

Pyaaz ke Pakode / Onion Bhajiyas / Onion Fritters – Meatless Monday

Chivda Indian Party Mix

Chivda Less Oil Healthy Recipe

Mushroom Palak Makhani – Meatless Monday!

Mushroom Palak Makhani – Meatless Monday!

Wadi Matar Pulav is made with dried lentil nuggets and peas. It is a popular rice preparation from Punjab households, India. #wadi #vadi #wadipulao #pulav #vegetarianpulao #vegetarianpilaf #vegetablepulav

Wadi Matar Pulav

Gobhi Malai Methi

Baingan Masala

Dal Paalak Saag / Grams Spinach Mash

Paneer Korma Curry

Paneer Korma Curry

Lauki Chana Dal (Squash & Bean Stew)

Gujarati Dal 

Mung Methi Dal with Garlic Tadka, an absolute winter delight!

Kathal ki Sabzi / Jackfruit Stir fry

Kaju Masala / Spicy Cashewnuts with Chat Masala Recipe

Kaju Masala / Spicy Cashewnuts with Chat Masala Recipe

Dal Panchratni (5 dry beans in a stew)

Dal Amritsari and Oven Baked Tandoori Roti

Chhole Amritsari and Kulcha , a slightly dry chickpeas curry from the region of Punjab in India and an unleavened flat bread from the same region. A match made in heaven.

Chhole Amritsari and Kulcha , a slightly dry chickpeas curry from the region of Punjab in India and an unleavened flat bread from the same region. A match made in heaven.

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