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desi khana

Instant pot pulao

Kashmiri Mix Vegetables Pulav n’ Apple Mint Raita

November 11, 2020 by simplyvegetarian777 7 Comments

Kashmiri Mix Vegetables Pulav n’ Apple Mint Raita is an amazing combination. You can make it for any occasion be it every day meal or a special event. The best part is that you can make this Kashmiri Pulao in INSTANT POT too. Rich & Delicious Kashmiri Mix Vegetables Pulav Recipe Are you thinking of…

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Filed Under: Indian Food, Instant Pot Recipes, Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, Rice, Pulav, Biryani Tagged With: almonds, apple mint raita, basmati, cashews, desi khana, ghee, how to make kashmiri pulav recipes, Indian food, indian rice recipes, instant pot, Kashmiri Mix Vegetables Pulav n' Apple Mint Raita, kashmiri pulav kaise banate hain, north indian food, pilaf, pulao, raisins, rice dishes, rice recipes, rose essence in pulav, saffro, saffron recipe, simplyvegetarian777 recipes, Sonal Gupta blog 777, vegetarian recipes, walnuts

Corn Poha Dry Roasted Chivda

Corn Poha Dry Roasted Chivda Indian Trail Mix

September 18, 2016 by simplyvegetarian777 5 Comments

Corn Poha Dry Roasted Chivda Indian Trail Mix Corn Poha Dry Roasted Chivda Indian Trail Mix is my new crush for snacking. More than me, it is Amit who has become a great fan of this mixture. Corn Poha Dry Roasted Chivda can be conviniently named as Indian Trail Mix. Since it is rightly balanced…

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Filed Under: Appetizers & Snacks, Indian Food, Snacks, Uncategorized Tagged With: chevda, Chidva, chidwa, corn flakes, Corn Poha Dry Roasted Chivda Indian Trail Mix, desi khana, Diwali snack, game night snack, health conscious snack, how to use corn poha in cooking, indian chai snack, party snack, picnic food, simplyvegetarian777 recipes, sonal vegetarian 777 blog, tea time healthy Indian snacks, trail mix recipes, vegan snack, vegetarian snacks

Maandhia

Maandhia

July 31, 2016 by simplyvegetarian777 4 Comments

Maandhia Maandhia is also known as Maandh. It is a quintessential side dish prepared especially during summer season in Northern India. Maandhia is another heirloom recipe from my family. My grandmother made it. My mom makes it. I love it. I was visiting home (India) this summer, meeting my family this after 4 long years. The…

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Filed Under: Dals, Indian Food, Salads & Sides, Soups and Stews Tagged With: cumin, desi khana, easy recipe, heirloom recipe, how to make maandhia, how to use rice water, Indian, Indian cuisine, indian soup, kanji, maandh recipe, meatfree recipes, meatless monday, quick indian side, raw mango recipe, recipe using rice water, red chili powder, rice water, side dishes, simple indian dishes, simplyvegetarian777 recipes, sonal gupta blog, summer Indian recipes, turmeric, vegan, Vegetarian

Sewayi ki Kheer (Vermicelli Pudding)

Sewayi ki Kheer

July 6, 2016 by simplyvegetarian777 6 Comments

Sewayi ki Kheer  Sewayi ki Kheer is the humble and delicate dessert from Indian cuisine. I could not have chosen a better day to blog it, since people are celebrating Eid-al-Fitr today, all over the world. Sewayi ki Kheer is a must make dessert to celebrate Eid since this is a sweet Eid where people prepare…

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Filed Under: Desserts, Desserts, Festival, Indian Food, Puddings, Uncategorized Tagged With: desi khana, desi kheer, desserts for Eid, easy kheer recipes, hand made noodles, how to make sewayi ki kheer, Indian cuisine, indian puddings, kheer ki recipe, sewai ki kheer kaise banate hain, Sewayi ki Kheer (Vermicelli Pudding), simplyvegetarian777 recipes, sonal vegetarian 777 blog, vermicelli

Dal Lehsuni - Red Lentils Cooked with Garlic

Dal Lehsuni – Red Lentils Cooked with Garlic

May 16, 2016 by simplyvegetarian777 7 Comments

Dal Lehsuni – Red Lentils Cooked with Garlic Dal Lehsuni – Red Lentils Cooked with Garlic, is an uber simple, easy, nutritious and filling dish. A dal made with dry red lentils and a magical potion of comfort and satiety of Indian flavors, is best enjoyed with either a Chapati / Roti or just plain Jeera Pulav /…

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Filed Under: 30 minutes and under Recipes, Dals, Indian Food, Uncategorized Tagged With: beans stew, black mustard seeds, cumin seeds, Dal Lehsuni - Red Lentils Cooked with Garlic, desi khana, easy dal recipes, garlic, ghee, health benefits of red lentils, how to cook red lentils in pressure cooker, how to make lehsuni dal, how to temper a dal, how to use red lentils in a recipe, Indian dal recipes, lasaan ki dal kaise banate hain, north indian food, red chili powder, red lentil recipes, sonal vegetarian 777 blog, tadka kaise banate hain, turmeric, weekday dinner meal, weeknight meals

Lauki Kofta Curry

Lauki Kofta Curry

April 21, 2016 by simplyvegetarian777 25 Comments

Lauki Kofta Curry Lauki Kofta Curry is one of my most favorite kind of kofta curry. You might wonder that I write “favorite” for almost all of my dishes. Well when you have a well established love affair with food, you tend to like each and every bit of it. True? Right? Well it goes…

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Filed Under: Curries, Indian Food, Uncategorized Tagged With: bottle gourd recipes, calabash, cream, desi khana, doodhi recipes, fiesta friday, gheeya, ghiya, ginger, health benefits of lauki, how to cook opo squash, how to make lauki ka kofta, Indian food, Indian-American Kitchen, inspire me mondays, kalabash, kara recipes, lauki, lauki ka kofta kaise banate hain, Lauki Kofta Curry, lauki sabzi, north indian curry, onion, opo squah, opo squash recipes, saucy saurdays, simplyvegetarian777 recipes, Sonal's blog 777, tomato, uttar pradesh ka khana, vegan curry, vegetarian recipes, what is lauki called in english

Diabetes Friendly Thursdays 1st Anniversary Round Up

Diabetes Friendly Thursdays 1st Anniversary Round up

April 20, 2016 by simplyvegetarian777 19 Comments

Diabetes Friendly Thursdays 1st Anniversary Round up Diabetes Friendly Thursdays has completed 1st official year in April, 2016. A journey that I started solo on March 25, 2015 with my first post of Karela Kachri published under Diabetes Friendly Thursdays. It has been a very interesting journey so far. Slowly, other bloggers requested to join and this…

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Filed Under: Diabetes Friendly Thursdays & Healthy Recipes, Uncategorized Tagged With: american association of diabetes, Complete meal for diabetic, desi khana, DFT 1st Anniversary Round up, Indian recipes, jal jeera, kala chana jor garam, kosambari, kosumbari, nutritious cooking, oanner skewers, pre diabetic recipes, simplyvegetarian777 recipes, sonal gupta diabetes recipes, type 2 diabetes recipes, veg kebabs, weight management recipes, weight watchers recipes

Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free)

Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free)

April 12, 2016 by simplyvegetarian777 10 Comments

Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free) is an excellent snack to treat your family or friends over a cup of chai. Crispy from outside with sesame seeds adding to the texture and soft and comforting from inside. When I popped the first one in my mouth, my heart took a happy…

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Filed Under: Appetizers & Snacks, Breakfast & Brunch, Fasting Recipes, Festival, Gluten free, Indian Food, Snacks, Uncategorized Tagged With: amaranth flour, breakfast ideas, brunch ideas, desi khana, family get together snacks, glut free snack, indian festival recipes, indian snacks, Navratri fasting recipes, Rajgira atta, Rajgira ke Wade / Amaranth Flour Savory Dumplings (Gluten Free), simply vegetarian777, Sonal Gupta blog 777, yogurt

Punjabi Aloo Matar Samosa

Punjabi Aloo Matar Samosa

March 22, 2016 by simplyvegetarian777 32 Comments

Punjabi Aloo Matar Samosa is one of the most popular samosa from India. Filled with Aloo(potataoes) and Matar(peas), it is a famous Street Food and Chaat delicacy. Many restaurants offer samosas in snack & appetizer section of their menu. Truth to be told, I can fill myself up with Samosa only, served with Green Coriander/Cilantro Chutney and…

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Filed Under: Appetizers & Snacks, Indian Food, Indian Street Food, Snacks, Uncategorized Tagged With: aloo matar samosa, chaat, desi khana, home made samosa, how to make authentic punjabi samosa, how to make filling for samosa, how to make samosa at home, Indian recipes, indian street food, Indian-American Kitchen, punjabi khana, restaurant style samosa, samosa dough recipe, simplyvegetarian777 recipes, Sonal Gupta blog 777, vegan, Vegetarian

Holi Recipes Collection - 2016

Holi Recipes Collection – 2016

March 21, 2016 by simplyvegetarian777 30 Comments

Are you ready for Holi Recipes Collection – 2016? If yes, say HOLI HAI!!!!!   Holi is around the corner and the Indian households are getting ready to celebrate it with lot of oopmh and pomp amidst all the laughter, fun and the gorgeous food. It is often said and believed that Holi is one…

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Filed Under: Collections, Festival, Indian Food, Uncategorized Tagged With: besan barfi, chaat masala, chidwa, chiwda, dahi bara aloo dam, dahi ki gujiya, dahi pakodi, desi khana, drinks to make for holi, gujiya, gujju kachori, gulukand paan shots, hari chutney, Holi recipes collection, how to celebrate holi woth food, how to make chashni at home for indian sweets, how to make mawa at home, how to use thandai mix in recipes, Indian recipes, jal jeera, kacha gola, kanji, karanji, khatti meethi chutney, manchurian burger, masala mathri, matar kachori, mawa kachori, meethi sewayi, motichoor ladoo, pooran poli, ragda pattice, sandesh, shahi tukda, simplyvegetarian777 recipes, sonal vegetarian 777 blog, thandai mousse, thandai phirni, traditional indian festival recipes, ubbattu, vedmi, watermelon drik, what to make to celebrate Holi, why do we celebrate holi

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