Chhole Amritsari and Kulcha , a slightly dry chickpeas curry from the region of Punjab in India and an unleavened flat bread from the same region. A match made in heaven.
Skinny Kashmiri Dam Aloo or Potatoes in Yogurt Curry : A Light, Quick and FingerLicking Meal for The V-DAY!
Gulgule / Meetha Pooya in Appe pan OR Donut holes mildly flavored with fennel and cardamom made in Ableskiever pan!