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Undhiyu, a traditional mix vegetable from the state of Gujarat! A recipe submitted by Rupal Ralph!

Mock Chocolate Tiramisu

Vegan Barbeque Nation : Home-made Vegan Barbeque Sauce, Tofu Steaks Grilled with Barbeque Sauce and served with Crispy Cider Slaw, Barbequed Cauliflower Bites

Kale, Chilli & Parmesan Pin Wheels : Fiesta Friday Anniversaey

My First Published Article on "Dining Table Etiquettes in a Metro Formal Setting"!

Mung Methi Dal with Garlic Tadka, an absolute winter delight!

Caramelized Mushrooms Spicy Flatbread

Palak Paneer, Restaurant Style and Lachcha Parantha, a flaky unleavened flat bread! Wishing everybody a very happy and peaceful 2015!

Pesto and Marinara Pull Apart Bread Rolls

Gajar ka Halwa (carrot pudding), a super yum and super quick method

Egg Curry, Dhaba (Diner) style, Less oil!

Basil Pesto, Grilled Vegetables and Egg Panini

Maggi / Ramen Spice Noodle Soup

Hariyale Baingan / Baby Eggplants in Green Spice Paste

The Bakes of the Holiday Season 2014!

Matar Paneer, a family favorite recipe from my Mother in Law's Kitchen : Meatless Mondays

Classic Coffee Layered Bundt Cake

Holiday Giveaway : Simpleware Perforated Cutting Board FLOW !

Carrot Rice

Mushroom Achari, Mushrooms in Indian Pickling Spices

Oats Whole Wheat Chocolate Walnut Pistachio Biscotti, Eggless

Caramelized Onions and Black Beans Quesidellas : A simple Mexican fare!

Apple Walnut Coffee Cake, Whole Wheat, Butter free and Eggless

Caramelized and Curried Onions & Rosemary Focaccia

Baby Corn & Broccoli Korma : Meatless Mondays

Spicy Aloo Ricotta (crumbled paneer) Tikki Sliders

Home Made Curry Spice Melange : A Holiday Giveaway from my kitchen for USA residents.

Grilled Bell Peppers (Capsicums) with Achari Paneer / Pickled Ricotta Stuffing

Mint and Garlic Butter Naan

Microwave Milk Peda or Indian Milk Fudge in microwave!

Baingan ka Bharta / Roasted Eggplant Mash

Baked Pasta with Mushrooms and Spinach in a cheat sheet White Sauce, a lighter version!