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Indian-American Kitchen

Cold Noodle Salad with Asian Dressing - Meatless Monday

Cold Noodle Salad with Asian Dressing – Meatless Monday

May 8, 2016 by simplyvegetarian777 11 Comments

Cold Noodle Salad with Asian Dressing – Meatless Monday Cold Noodle Salad with Asian Dressing is such a soothing and uplifting experience as a complete meal on a hot summer day. The biteful texture and umami flavors of Asian dressing make this dish desirable and filling. The amalgam of tossed cold noodles and crunchy cold…

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Filed Under: 30 minutes and under Recipes, Asian, Meatless Mondays, Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, Salads & Sides Tagged With: Asian dressing, Asian salad, Cold Noodle Salad with Asian Dressing, cucumbers, easy recipes, easy weeknight dinners, Indian-American Kitchen, Light lunch, meat free meals, meatless monday, noodle salad, scallions, simply vegetarian777 recipes, Sonal Gupta blog 777, summer salads, vegan, Vegetarian, what to do with leftover noodles, yummly

Eggless Choco-Chip Muffins

Eggless Choco-Chip Muffins

May 4, 2016 by simplyvegetarian777 17 Comments

Eggless Choco-Chip Muffins These Eggless Choco-Chip Muffins are the best kind ever baked in my kitchen. Don’t they look precious? Beautiful muffin tops covered with polka dotted semi sweet chocolate chips, granulated sugar crystals adding to the crunch in every bite. it is a dream come true for any muffin lover. While these babies baked…

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Filed Under: Desserts Tagged With: all purpose flour, baking recipes for kids, chocolate chips, easy baking recipe, egg free desserts, Eggless Choco-Chip Muffins, flax meal, flax seed as egg substitute, healthy bakes, Indian-American Kitchen, kids friendly snack, mother's day recipes, muffins, perfect muffin recipe, simplyvegetarian777 recipes, snack muffins, Sonal Gupta blog 777, what to bake on mothers day, What to use in place of eggs in muffins, whole wheat in muffins, whole wheat muffins

One Pot Mix Veg Green Biryani - Meatless Monday

One Pot Mix Veg Green Biryani – Meatless Monday

May 2, 2016 by simplyvegetarian777 10 Comments

One Pot Mix Veg Green Biryani – Meatless Monday One Pot Mix Veg Green Biryani is an excellent recipe for Meatless Monday. The aroma of the One Pot Mix Veg Green Biryani fills the air with lust….the lust for good food which is elegant and delicately flavored. This Biryani is very unconventional, as compared to the Original…

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Filed Under: Indian Food, Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, Rice, Pulav, Biryani Tagged With: basmati rice, basmati rice recipe, difference between pulav and biryani, easy & quick biryani recipe, green recipes, how to make biryani at home, Indian cuisine, Indian-American Kitchen, Low GI Basmati rice recipe, meatfree recipes, meatless monday, Mint powder in Biryani, Mix vegetables, Mughlai cuisine, Non conventional Biryani recipe, one pot meals, One Pot Mix Veg Green Biryani - Meatless Monday, onions, simplyvegetarian777 recipes, Sonal Gupta's blog 777, Vegetarian, what is biryani, What to serve with Biryani, Whole Spices used in Biryani, Yogurt in Biryani

Lauki Kofta Curry

Lauki Kofta Curry

April 21, 2016 by simplyvegetarian777 25 Comments

Lauki Kofta Curry Lauki Kofta Curry is one of my most favorite kind of kofta curry. You might wonder that I write “favorite” for almost all of my dishes. Well when you have a well established love affair with food, you tend to like each and every bit of it. True? Right? Well it goes…

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Filed Under: Curries, Indian Food, Uncategorized Tagged With: bottle gourd recipes, calabash, cream, desi khana, doodhi recipes, fiesta friday, gheeya, ghiya, ginger, health benefits of lauki, how to cook opo squash, how to make lauki ka kofta, Indian food, Indian-American Kitchen, inspire me mondays, kalabash, kara recipes, lauki, lauki ka kofta kaise banate hain, Lauki Kofta Curry, lauki sabzi, north indian curry, onion, opo squah, opo squash recipes, saucy saurdays, simplyvegetarian777 recipes, Sonal's blog 777, tomato, uttar pradesh ka khana, vegan curry, vegetarian recipes, what is lauki called in english

Paneer Sabudana Thalipeeth / Cheese Sago Flat Breads, Gluten Free

Paneer Sabudana Thalipeeth / Cheese Sago Flat Breads, Gluten Free

April 12, 2016 by simplyvegetarian777 16 Comments

Paneer Sabudana Thalipeeth / Cheese Sago Flat Breads, Gluten Free Paneer Sabudana Thalipeeth / Cheese Sago Flat Breads, Gluten Free are such scrumptious flatbreads, filled with flavors and layers of textures with pottao, paneer, sabudna, peanuts and cilantro-mint-chili. It is a food gourmand’s dream come true. The comfort of every bite, melts your heart a little…

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Filed Under: Breakfast & Brunch, Cheese, Tofu, Paneer, Soy, Fasting Recipes, Festival, Gluten free, Indian Food, Paneer, Uncategorized Tagged With: aloo, breakfast gluten free, buckwheat flour, fasting food, gluten free savory pan cake, Indian cottage cheese, Indian-American Kitchen, kuttu ka atta, meal gluten free, meatless, navratri recipes, paneer, Paneer Sabudana Thalipeeth / Cheese Sago Flat Breads, potato, rajgira ka atta, recipe to gain weight, sabudana, sago, savory pan cakes, simplyvegetarian777 recipes, Sonal Gupta's blog 777, tapioca pearls, thalipeeth, Vegetarian, water chestnut flour

Sabudana Kheer / Sago Milk Pudding

Sabudana Kheer / Sago Milk Pudding

April 11, 2016 by simplyvegetarian777 20 Comments

Sabudana Kheer / Sago Milk Pudding is a very popular dessert in India. It is consumed not only during the fasting times of navratris but can be relished during any time of the year. It is an amazing dessert, served hot or chilled. To be honest, I like it best chilled. The soft pearls of sabudana…

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Filed Under: Desserts, Indian Food, Uncategorized Tagged With: almonds, easy dessert, fasting indian recipe, how to make kheer with sabudana, Indian-American Kitchen, kesar, Kheer, milk, Navratri recipe, nuts, pistachio, pudding, saboodana, sabudana, sabudana in english, Sabudana Kheer / Sago Milk Pudding, sabudana kheer kaise banate hain, saffron, sago pearls, sagu, simplyvegetarian777 recipes, Sonal Gupta's blog 777, tapioca pudding

Gudh Til ki Meethi Mathri - Baked

Gudh Til ki Meethi Mathri – Baked

April 2, 2016 by simplyvegetarian777 14 Comments

Gudh Til ki Meethi Mathri – Baked is a delicious version which is not deep fried and still very delicious. It is a very common sweet cracker, made often in Indian households during winter time. Gudh and Til both are warm in nature and keeps the cold at bay. If you are wondering what does…

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Filed Under: Uncategorized Tagged With: Achari Mathri, baked goodies, baked mathri, cheti chand, chewda, chivda, desi recipes, ghee, Gudh Til ki Meethi Mathri - Baked, gudi padwa, gur, healthy Indian tea time snack, how do people celebrate Ugadi, how to bake the Mathri, how to make mathris healthy, indian sweet crackers, indian sweet recipes, Indian-American Kitchen, jaggery, kaju chocolate barfi, kaju masala, Khasta meethi Mathri, masala makhana, semolina, sesame seeds, shakkar, simply vegetarian 777 recipes, Sonal blog 777, sooji, suji, thapna, til, ugadi celebration, Ugadi sweets, Vegetarian, what are the other celebrations of ugadi, yugadi dishes

Arrabiatta Sauce - Spicy Italian Sauce

Arrabiatta Sauce – Spicy Italian Sauce

April 2, 2016 by simplyvegetarian777 8 Comments

Arrabiatta Sauce – Spicy Italian Sauce, is much loved sauce by the spice lovers in Italy. Made with tomatoes, garlic and good spoonful of chili flakes and cooked till thick, delicately flavored with oregano and fresh basil, this Italian sauce is so different from Marinara Sauce . But one thing is so right in either cases here, that home…

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Filed Under: Uncategorized Tagged With: angry sauce from italy, arrabbiata, arrabiatta meaning, Arrabiatta Sauce - Spicy Italian Sauce, basil, best recipe of arrabiatta, cooking italian, easy sauce recipes, garlic lovers, garlic sauce, home made italian sauces, hot italian sauce, how to cook italian sauces, Indian-American Kitchen, no artificial color sauce, oregano, preservative free sauces, red chili flakes, simplyvegetarian777 recipes, Sonal Gupta blog 777, spice lovers sauce, spicy sauce from italy, tomatoes

Tandoori Veg Taco

Tandoori Veg Taco

March 31, 2016 by simplyvegetarian777 42 Comments

Tandoori Veg Taco is my take on fusion food, infusing tandoori flavors in vegetables and then eating them wrapped in the perfect home made flat bread (recipe coming soon), slathered with a lot of Avocado Yogurt Dip and more sprinkling of the instant tandoori masala. Yes, you are in luck today since you will not only find…

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Filed Under: Indian spice blends, Indo Fusion, Mexican, Uncategorized Tagged With: avocado yogurt dip, busy meals for weekday, cauliflower, chickpeas, easy veg recipes, egg tandoori taco, Fusion food, how to make instant tandoori masala, Indian-American Kitchen, Kathi rolls, lunch box recipe, mexican fusion recipes, quick meals, simplyvegetarian777 recipes, soft tacos, Sonal Gupta blog 777, Taco fusion food, Taco recipes, taco vegetarian options, tandoori home made spice blend, Tandoori Veg Tacos, vegetarian food, wraps

Punjabi Aloo Matar Samosa

Punjabi Aloo Matar Samosa

March 22, 2016 by simplyvegetarian777 33 Comments

Punjabi Aloo Matar Samosa is one of the most popular samosa from India. Filled with Aloo(potataoes) and Matar(peas), it is a famous Street Food and Chaat delicacy. Many restaurants offer samosas in snack & appetizer section of their menu. Truth to be told, I can fill myself up with Samosa only, served with Green Coriander/Cilantro Chutney and…

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Filed Under: Appetizers & Snacks, Indian Food, Indian Street Food, Snacks, Uncategorized Tagged With: aloo matar samosa, chaat, desi khana, home made samosa, how to make authentic punjabi samosa, how to make filling for samosa, how to make samosa at home, Indian recipes, indian street food, Indian-American Kitchen, punjabi khana, restaurant style samosa, samosa dough recipe, simplyvegetarian777 recipes, Sonal Gupta blog 777, vegan, Vegetarian

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